ART'S SOUTHERN-STYLE CHOCOLATE GRAVY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Art's Southern-Style Chocolate Gravy image

Art Stone from Honest Biscuit in Seattle was inspired by his grandmother's version of this down-home, easy-to-make breakfast staple that's served over fluffy buttermilk biscuits. Sounds kind of funny if you've never tried it before, but one bite and you'll be hooked.

Provided by Leslie Kelly

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 6

Number Of Ingredients 5

2 ⅔ tablespoons butter
2 tablespoons all-purpose flour
⅔ cup white sugar
⅓ cup unsweetened cocoa powder
2 cups whole milk

Steps:

  • Melt butter in a skillet over medium-high heat until bubbling, 1 to 2 minutes. Add flour and stir until smooth, about 1 minute. Mix sugar and cocoa powder into butter-flour mixture until dissolved. Slowly pour milk into chocolate mixture, stirring constantly, until gravy thickens, 5 to 7 minutes.

Nutrition Facts : Calories 200.5 calories, Carbohydrate 30.5 g, Cholesterol 21.7 mg, Fat 8.4 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 5.1 g, Sodium 69.9 mg, Sugar 26 g

Abirhasan seam
[email protected]

5 stars!


Shadowmoon
[email protected]

I highly recommend this recipe. It's a delicious and easy-to-make gravy that's perfect for any occasion.


Muna Khatiwada
[email protected]

This gravy is a great way to get kids to eat their breakfast. My kids love it and they always ask for seconds.


Nambassa Harriet
[email protected]

I love that this recipe is so easy to make. It's a great recipe for busy mornings when you don't have a lot of time to cook.


Rooster Cable
[email protected]

This gravy is so versatile. You can serve it with biscuits, pancakes, waffles, or even ice cream.


Dona Lee
[email protected]

I made this gravy ahead of time and it reheated beautifully. I just warmed it up in the microwave for a few minutes and it was ready to serve.


brenda Aragon
[email protected]

I served this gravy with waffles and it was the perfect combination. The chocolate gravy was rich and decadent, and the waffles were light and fluffy.


md Monju
[email protected]

I added a teaspoon of cinnamon to the gravy and it gave it a nice warm flavor.


Godz illa
[email protected]

I'm allergic to dairy, so I used almond milk instead of regular milk in this recipe. It turned out just as good, if not better.


Chris Sayers
[email protected]

This gravy is a great way to use up leftover chocolate. I had some leftover Easter chocolate and I used it to make this gravy. It turned out great!


Humble Advice
[email protected]

I made this gravy for a brunch party and it was a huge hit. Everyone loved it. I even had several people ask me for the recipe.


king j
[email protected]

I'm a Southern girl and I've been eating chocolate gravy my whole life. This recipe is the best I've ever had. It's the perfect balance of sweet and savory.


Abid “Ali saeed” Saeed
[email protected]

I was hesitant to try this recipe because I'm not a big fan of chocolate gravy. But I'm so glad I did! The gravy is surprisingly delicious. It's not too sweet and it has a rich, complex flavor.


Julie Mehdi
[email protected]

This recipe is a keeper! The gravy is so easy to make and it's absolutely delicious. I've already made it twice in the past week and my family is requesting it again for breakfast tomorrow.


bacon destroyer
[email protected]

I followed the recipe exactly and it turned out perfectly. The gravy was thick and creamy, and the chocolate flavor was rich and decadent. My family loved it!


Izell Lumpkin
[email protected]

The texture of the gravy is smooth and rich, and the chocolate flavor is intense and decadent. It's the perfect topping for biscuits, pancakes, or waffles.


Macai Rolland
[email protected]

This Southern-style chocolate gravy is a delightful treat that brings back fond memories. It's a comforting and nostalgic dish that I highly recommend trying.