ASIAN CHICKEN RICE BOWLS
These bowls are quick and easy when you begin with Asian Helper®.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 5
Number Of Ingredients 7
Steps:
- In 2-quart saucepan, heat 1 2/3 cups hot water and uncooked rice (from Asian Helper box) to boiling, stirring occasionally. Reduce heat; cover and simmer about 10 minutes or until liquid is absorbed.
- Meanwhile, in 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil 3 to 5 minutes, stirring occasionally, until outside of chicken turns white. Stir in seasoning mix (from Asian Helper box), 1/4 cup water and the vegetables; heat to boiling.
- Reduce heat; cover and simmer about 6 minutes, stirring occasionally, until vegetables are crisp-tender. To serve, spoon chicken mixture over bowls of hot rice.
Nutrition Facts : Calories 280, Carbohydrate 31 g, Cholesterol 55 mg, Fat 1/2, Fiber 2 g, Protein 25 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 650 mg, Sugar 4 g, TransFat 0 g
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Tahmid Hossain
[email protected]I'm giving this recipe a 5-star rating because it was so easy to make and the results were delicious! The chicken was tender and juicy, and the rice was cooked perfectly. I loved the addition of the pickled cucumber and carrot, which added a nice cru
Hussein Ahmad
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the rice was mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
jahirul kobir
[email protected]This recipe was a bit too bland for me. The chicken was tender and juicy, and the rice was cooked perfectly, but I found the sauce to be lacking in flavor. I added some additional spices and herbs to the sauce, and it was much better. Overall, this i
Brendie Lee
[email protected]I'm not a big fan of chicken, but I loved this recipe! The chicken was tender and flavorful, and the rice was cooked perfectly. I loved the addition of the pickled cucumber and carrot, which added a nice crunch and acidity to the dish. I will definit
RH Redoy Hassan
[email protected]This recipe was easy to follow and the results were delicious! The chicken was tender and juicy, and the rice was fluffy and flavorful. I loved the combination of flavors in this dish, and the pickled cucumber and carrot added a nice touch of freshne
Ali Mir
[email protected]This recipe was a bit too spicy for me, but my husband loved it! The chicken was tender and flavorful, and the rice was cooked perfectly. I liked the addition of the pickled cucumber and carrot, but I would have preferred a milder sauce. Overall, thi
Oreneile Matlhole
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always tender and flavorful, and the rice is always cooked perfectly. I love the addition of the pickled cucumber and carrot, which add a nice crunch and acidity to the dis
M Tanisa
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the rice was fluffy and flavorful. I loved the combination of flavors in this dish, and the pickled cucumber and carrot added a nice touch of freshness. I will definitely be making this a
Ichko Ichko
[email protected]I'm not usually a fan of chicken rice bowls, but this recipe changed my mind! The chicken was so tender and flavorful, and the rice was cooked perfectly. I loved the addition of the pickled cucumber and carrot, which added a nice crunch and acidity t
Dana Felton
[email protected]This recipe was easy to follow and the results were amazing! The chicken was tender and juicy, and the rice was fluffy and flavorful. I loved the combination of flavors in this dish, and the pickled cucumber and carrot added a nice touch of freshness
Pramila Shrestha
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the rice was cooked perfectly. I also loved the pickled cucumber and carrot, which added a nice crunch and acidity to the dish. I will definitely be makin
kennedy argueta
[email protected]These chicken rice bowls were a hit with my family! The chicken was tender and flavorful, and the rice was perfectly cooked. I loved the addition of the pickled cucumber and carrot, which added a nice crunch and acidity to the dish. Overall, this is