Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing for an easy meal on the go.
Provided by SandyG
Categories Salad
Time 25m
Yield 6
Number Of Ingredients 13
Steps:
- Layer 1/2 cup carrots, 1/3 cup bell peppers, 1/2 cup chow mein noodles, 1/2 cup chicken, and 1 cup romaine in each jar.
- Whisk peanut butter, water, soy sauce, vegetable oil, sugar, rice vinegar, and coriander in a bowl until dressing is smooth. Chill salads and dressing, covered, until ready to serve. Serve jars with dressing on the side.
Nutrition Facts : Calories 359.5 calories, Carbohydrate 21.1 g, Cholesterol 52.5 mg, Fat 20.1 g, Fiber 3.1 g, Protein 24.8 g, SaturatedFat 4 g, Sodium 372.8 mg, Sugar 5.2 g
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James Kelly
[email protected]Yum, yum, yum!
jhudai Angeles
[email protected]This salad is a great way to use up leftover chicken. It's also really easy to make and it's so delicious! I love that I can make it ahead of time and it's still just as good the next day.
Gerald Okotel
[email protected]This salad is so refreshing and delicious! The chicken is cooked perfectly and the vegetables are so crisp. The dressing is also really light and flavorful. I'll definitely be making this again.
Daniel Fernandez
[email protected]I followed the recipe exactly and the salad turned out great! The chicken was cooked perfectly and the vegetables were fresh and crisp. The dressing was also really tasty. I'll definitely be making this again.
Dada Mostafa
[email protected]This salad is amazing! The dressing is so flavorful and the chicken is so tender. I'll definitely be making this again and again.
Kurutsi Andenyangtso
[email protected]This salad is so easy to make and it's so delicious! I love that I can make it ahead of time and it's still just as good the next day. It's the perfect meal for busy weeknights.
Ewane Leonard
[email protected]I'm not a big fan of salads, but this one is really good! The chicken is tender and juicy, and the vegetables are fresh and crisp. The dressing is also really tasty. I'll definitely be making this again.
Rukie Rukia
[email protected]This salad is a great way to use up leftover chicken. It's also really easy to make and it's so delicious! I love that I can make it ahead of time and it's still just as good the next day.
Ishy Raud
[email protected]This salad is so refreshing and delicious! The chicken is cooked perfectly and the vegetables are so crisp. The dressing is also really light and flavorful. I'll definitely be making this again.
SiraJ Abro
[email protected]I followed the recipe exactly and the salad turned out great! The chicken was cooked perfectly and the vegetables were fresh and crisp. The dressing was also really tasty. I'll definitely be making this again.
Huraira Shaid
[email protected]This salad is amazing! The dressing is so flavorful and the chicken is so tender. I'll definitely be making this again and again.
Mr moyana Jack
[email protected]I'm not a big fan of Asian food, but this salad was surprisingly good! The flavors were well-balanced and the chicken was cooked perfectly. I'll definitely be making this again.
Ram Raman
[email protected]This salad is so easy to make and it's so delicious! I love that I can make it ahead of time and it's still just as good the next day. It's the perfect meal for busy weeknights.
Esto Boy
[email protected]I made this salad for lunch today and it was so good! The chicken was tender and juicy, and the vegetables were fresh and crisp. The dressing was also really tasty. I'll definitely be making this again.
arnob eco
[email protected]Yum!
George Scherzer
[email protected]This Asian chicken salad in a jar is a lifesaver! I'm always on the go, and it's so convenient to have a healthy and delicious meal prepped and ready to eat. The flavors are amazing, and the chicken is cooked perfectly. I'll definitely be making this