ASIAN CRAB CAKE BITES
Crab cakes, shaped as cocktail-size rounds, include ginger, coconut milk, and cilantro.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes about 32
Number Of Ingredients 12
Steps:
- Stir together jalapenos, scallions, ginger, cilantro, egg, salt, and coconut milk in a large bowl. Fold in crabmeat and breadcrumbs (mixture should just hold together). Scoop tablespoons of mixture, and lightly flatten into 1 1/2-inch cakes; arrange in rows on a rimmed baking sheet lined with parchment paper. Cover with plastic wrap. Freeze until firm, about 30 minutes (up to 1 week; defrost before dredging and frying).
- Heat 3 tablespoons oil in a large nonstick saute pan over medium-high heat. Dredge cakes in breadcrumbs to coat. Working in batches, fry cakes, flipping once, until golden brown, about 2 minutes per side, adding more oil as needed. Serve with lime wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Phyllis Zenani
[email protected]These crab cake bites are so good, I could eat them every day!
Razzaq jan
[email protected]These crab cake bites are a great way to impress your guests. They're sure to be a hit at your next party.
david kinney
[email protected]I love the combination of flavors in these crab cake bites. The sweet chili sauce is the perfect complement to the savory crab.
Amir hamza Boos
[email protected]These crab cake bites are a delicious and elegant appetizer. They're perfect for a special occasion.
JANIYA Rolle
[email protected]I've never made crab cake bites before, but this recipe was so easy to follow. They turned out perfect!
Josefata Biu
[email protected]These crab cake bites are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Saftain Khan
[email protected]I made these crab cake bites for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Shehryar Khan01
[email protected]These crab cake bites are a great way to use up leftover crab meat. They're also a great way to get your kids to eat seafood.
Mo7ammed elda7un
[email protected]I was a bit skeptical about making these crab cake bites because I'm not a huge fan of crab. But I was pleasantly surprised! They were so good that I ate more than my fair share.
Harris Sultani
[email protected]These crab cake bites are so delicious and flavorful. I love the combination of crab, shrimp, and vegetables.
Boycute
[email protected]I've made these crab cake bites several times now and they always turn out great. They're a perfect appetizer or snack.
Nyesiga Dison
[email protected]These crab cake bites were a hit at my party! They were so easy to make and everyone loved them.