ASIAN FLANK STEAK WITH FRIED CHINESE NOODLES WITH PEPPERS
Steps:
- Combine the marinade ingredients in a medium sized bowl, and soak the flank steak in the marinade for 1 hour.
- In a hot wok over the highest heat, add 3 tablespoons of the oil and black bean sauce. Using the Chinese ladle, spread the bean sauce in the wok until nice roasted smell comes out. Add the beef and stir-fry for 2 minutes. Do not over cook! Remove the beef and set aside.
- To the wok, add the remaining 3 tablespoons oil, the peppers, and the crushed garlic. Add the boiled noodles and the marinade for the beef and cook for 2 minutes. Add the bok choy and cook until wilted. Add the reserved beef and toss until heated through. Serve.
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Majid Memon
[email protected]I followed the recipe exactly and the dish turned out great! The steak was tender and juicy, and the noodles were cooked perfectly. The sauce was also delicious, with a nice balance of sweet and savory flavors. I would definitely recommend this recip
MANSUR ABUBAKAR MUHAMMAD
[email protected]This dish was delicious! The steak was cooked perfectly and the noodles were flavorful. The sauce was also very tasty. I would definitely make this dish again.
Deewana Pan
[email protected]The steak was tough and the noodles were overcooked. The sauce was also too salty. I would not recommend this recipe.
Asfiya islam Kafi
[email protected]Overall, this dish was good but not great. The steak was a bit tough and the noodles were a bit bland. The sauce was flavorful, but it didn't really come together as a cohesive dish. I would recommend trying a different recipe next time.
Jam Fahad
[email protected]This dish was a bit too spicy for my taste, but it was still very good. The steak was tender and the noodles were cooked perfectly. The sauce was flavorful, but I would recommend using less chili sauce next time.
Nura organic
[email protected]Followed the recipe and the dish turned out amazing! The steak was cooked perfectly and the noodles were delicious. The sauce was also very flavorful. This is a great recipe for a quick and easy weeknight meal.
Nana Medrano
[email protected]This dish was easy to make and turned out great! The steak was tender and the noodles were flavorful. The sauce was also delicious, with a nice balance of sweet and savory flavors. I would definitely recommend this recipe to others.
Mr Nouman
[email protected]I'm not usually a fan of flank steak, but this recipe changed my mind. The steak was incredibly tender and flavorful, and the sauce was delicious. The noodles were also cooked perfectly. Overall, this was a great dish that I would definitely make aga
Asad Soomro
[email protected]Made this dish last night and it was a hit with the family! The steak was so tender and juicy, and the noodles were cooked to perfection. The sauce was flavorful and had just the right amount of heat. Will definitely be making this again!
Dwyane Wilson
[email protected]This Asian flank steak and fried Chinese noodles dish was an absolute delight! The steak was tender and flavorful, while the noodles were perfectly cooked with a nice crunch. The combination of flavors was spot on, with the sweet and savory sauce com