GNOCCHI WITH CHERRY TOMATO SAUCE
The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce.
Provided by Laura N
Categories World Cuisine Recipes European Italian
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil in a large saucepan over medium heat. Stir in the onion, garlic, and chile pepper; cook until the onion has softened and turned translucent, about 5 minutes. Increase heat to medium-high, and stir in the cherry tomatoes. Cook until the tomatoes have lost their form and are beginning to make a sauce, about 5 minutes. Stir in the crushed tomatoes, bring to a simmer, then reduce heat to medium-low and cook for 10 minutes.
- While the sauce is simmering, bring a large pot of lightly salted water to a boil over high heat. Add the fresh gnocchi, and cook until the gnocchi float to the surface, 2 to 3 minutes. Gently strain out the gnocchi and place into a serving dish.
- Stir the basil and olives into the simmering sauce, and cook for one minute. Pour the sauce over the drained gnocchi and sprinkle with Parmesan cheese to serve.
Nutrition Facts : Calories 358 calories, Carbohydrate 40.4 g, Cholesterol 25.7 mg, Fat 19.5 g, Fiber 5.5 g, Protein 8.8 g, SaturatedFat 7 g, Sodium 665.3 mg, Sugar 2 g
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Ganesh Dhami
[email protected]This recipe sounds interesting. I've never tried gnocchi before.
Lionel Dugas
[email protected]I'm going to try this recipe, but I'm going to make a few changes.
Amir Jutt
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Gold Diamondz
[email protected]This dish looks delicious. I'm going to have to try it.
Lawrence Rank
[email protected]I can't wait to try this recipe!
jena v
[email protected]This recipe is a keeper!
VALARY VICORU
[email protected]I'm definitely going to be making this dish again.
Taheya Tabassum
[email protected]This dish is perfect for a quick and easy weeknight meal.
Shahzain Dar
[email protected]I would definitely recommend this recipe to others.
Md Manik Manik
[email protected]Overall, I thought this was a good recipe. The dish was easy to make and it tasted great.
jeremiah asimetamunopiribia
[email protected]The gnocchi were a bit too firm for my liking, but the sauce was very good.
Kevin Owens
[email protected]I thought the dish was a bit bland. It needed more seasoning.
olalekan dikko
[email protected]The sauce was a bit too tangy for my taste, but the gnocchi were delicious.
RAHAND
[email protected]This was my first time making gnocchi and it was easier than I thought! The sauce was also very flavorful.
Gynsley lebrum
[email protected]I'm not a big fan of gnocchi, but I really enjoyed this dish. The sauce was amazing and the gnocchi were cooked perfectly.
Gull Jamal
[email protected]Delish!
Brystal Bond
[email protected]I followed the recipe exactly and the dish turned out great. The cherry tomato sauce was delicious and the gnocchi were light and fluffy.
Tapiwa Junior Chimombe
[email protected]This gnocchi with cherry tomato sauce was a hit with my family! The sauce was flavorful and tangy, and the gnocchi were perfectly cooked. I will definitely be making this dish again.