This recipe can also be made on the stove top using boneless skinless chicken thighs. Very easy and delicious. I recommend using low-sodium broth and soy sauce. Adapted from Canadian Living Comfort Cooking.
Provided by Cookin-jo
Categories Chicken Thigh & Leg
Time 5h10m
Yield 8 chicken thighs, 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet.
- Brown chicken thighs and remove to crock pot.
- Add onion and garlic to crock.
- Whisk together chicken broth, black bean sauce and soy sauce; pour over the chicken.
- Cover and cook on low for 4-5 hours.
- Whisk together cornstarch and a small amount of water and pour over chicken.
- Add red pepper slices, stir, cover, and cook another 30 minutes.
- Garnish with cilantro.
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Monique Latarica
[email protected]I've tried this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is flavorful and addictive. I love that it's a crock pot meal, so I can just throw everything in the pot and let it cook.
Mohammad Hanif
[email protected]This dish was easy to make and very tasty. The chicken was tender and the sauce was flavorful. I served it over rice and it was a perfect meal.
Samir Thapa
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it. The chicken was tender and juicy, and the sauce was flavorful and addictive. I will definitely be making this again.
Liala Hyde-Mateo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is rich and savory. I love that it's a crock pot meal, so I can just throw everything in the pot and let it cook.
Saple Saple
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also bland.
tewebach aimiro
[email protected]This dish was delicious! The chicken was tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Olde Frank
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is flavorful and addictive. I've made it several times and it's always a hit with my family and friends.
mdeasin khan
[email protected]This recipe is a great way to use up leftover chicken. The chicken is tender and flavorful, and the sauce is rich and savory. I served it over rice and it was a delicious meal.
Prem Rawat
[email protected]I've tried this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is flavorful and addictive. I love that it's a crock pot meal, so I can just throw everything in the pot and let it cook.
Rhonda
[email protected]This dish was easy to make and very tasty. The chicken was tender and the sauce was flavorful. I served it over rice and it was a perfect meal.
Sk cute
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it. The chicken was tender and juicy, and the sauce was flavorful and addictive. I will definitely be making this again.
Sanak Boy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is rich and savory. I love that it's a crock pot meal, so I can just throw everything in the pot and let it cook.
Sebandeke Robert
[email protected]I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also bland.
Chiby Caz
[email protected]This dish was amazing! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Adedeji Vivan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is flavorful and addictive. I highly recommend this recipe.
tabarak naser
[email protected]This Asian Garlic Black Bean Chicken is a delicious and easy crock pot meal. The chicken is tender and flavorful, and the sauce is rich and savory. I served it over rice, and it was a hit with my family.