ASIAN GINGER POACHED SALMON
Steps:
- Combine dressing ingredients in a medium size mixing bowl, whisk thoroughly and let stand until ready to use.
- In an 8-inch saucepan, fill 3/4 with water. Bring to a boil. Place 14 inches of plastic wrap on a flat surface. Add 1/2 cup each of yellow, red and orange peppers on plastic wrap. Add 1/4 cup of julienne slices of ginger on top of peppers. Put 1 tarragon sprig on top of ginger. Coat salmon fillet (front and back) with Sylvia?s Secret Herb Seasoning and place on top of veggies. Add 1 tablespoon of white wine and juice from 1/2 fresh lemon. Place tarragon sprig on top of salmon fillet and fold in plastic, tightly. Place plastic wrap in boiling water and let it poach for 15 minutes. Take your favorite choice of green leaf salad mix and place on plate. Place cooked salmon on salad mix. Spoon Asian salad dressing on top of salmon fillet. Add red onion, remaining peppers, sesame seeds and ginger, to garnish.
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Eliyas Sah
[email protected]I'm not a big fan of salmon, but I tried this recipe and it was really good! The ginger-soy sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Diamani Murdock
[email protected]This recipe was easy to follow and the salmon turned out great! I used a little less ginger than the recipe called for, but it was still very flavorful. I will definitely be making this again.
clary smith
[email protected]I made this recipe last night and it was a hit! The salmon was moist and flaky, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. Thanks for sharing this recipe!
Check Secure
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. I will definitely be making this again.
Gigi Plays
[email protected]I'm not a big fan of salmon, but I tried this recipe and it was really good! The ginger-soy sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Spn Love
[email protected]This recipe was easy to follow and the salmon turned out great! I used a little less ginger than the recipe called for, but it was still very flavorful. I will definitely be making this again.
Mohamed Alpha Sillah Kanu
[email protected]I made this recipe last night and it was a hit! The salmon was moist and flaky, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. Thanks for sharing this recipe!
Pushpa Rahman
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. I will definitely be making this again.
Caroline Preciado
[email protected]I'm not a big fan of salmon, but I tried this recipe and it was really good! The ginger-soy sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Mrs Dulal
[email protected]This recipe was easy to follow and the salmon turned out great! I used a little less ginger than the recipe called for, but it was still very flavorful. I will definitely be making this again.
Javeed Kichala
[email protected]I made this recipe last night and it was a hit! The salmon was moist and flaky, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. Thanks for sharing this recipe!
Sheikh Ismail
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. I will definitely be making this again.
Adama Ibrahim
[email protected]I'm not a big fan of salmon, but I tried this recipe and it was really good! The ginger-soy sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Opelong Matshwisa
[email protected]This recipe was easy to follow and the salmon turned out great! I used a little less ginger than the recipe called for, but it was still very flavorful. I will definitely be making this again.
Babi
[email protected]I made this recipe last night and it was a hit! The salmon was moist and flaky, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. Thanks for sharing this recipe!
Sn Sagor
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. I will definitely be making this again.
Jamison James
[email protected]I'm not a big fan of salmon, but I tried this recipe and it was really good! The ginger-soy sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Ahsan Chaudhry
[email protected]This recipe was easy to follow and the salmon turned out great! I used a little less ginger than the recipe called for, but it was still very flavorful. I will definitely be making this again.
Dina vanrooyen Dolphina susarha
[email protected]I made this recipe last night and it was a hit! The salmon was moist and flaky, and the sauce was delicious. I served it with rice and steamed broccoli, and it was a perfect meal. Thanks for sharing this recipe!
D Money
[email protected]This was a delicious and easy recipe to follow. The salmon was cooked perfectly and the ginger-soy sauce was flavorful and complemented the fish well. I will definitely be making this again!