ASIAN GLAZED CORNISH HENS
A tasty, different way to prepare Cornish hens!
Provided by Pamela Class-Klas
Categories World Cuisine Recipes Asian
Time 9h40m
Yield 4
Number Of Ingredients 9
Steps:
- Combine soy sauce, teriyaki sauce, honey, lemon juice, garlic, black pepper, and ginger in a large resealable plastic bag. Add Cornish hens. Seal and marinate in the refrigerator for 8 hours.
- Preheat oven to 400 degrees F (200 degrees C). Grease a metal rack and set inside a roasting pan.
- Transfer hens from the plastic bag to a flat work surface; tie legs together with kitchen twine. Place hens on the prepared rack.
- Pour marinade into a small saucepan; bring to a boil. Remove from heat.
- Roast hens in the preheated oven, basting occasionally with marinade, until juices run clear, about 1 hour. Cover loosely with aluminum foil. Continue roasting until an instant-read thermometer inserted into the thickest part of the thigh, near the bone, reads 165 degrees F (74 degrees C), about 15 minute more.
- Cover hens with aluminum foil. Let rest for 5 minutes before serving.
Nutrition Facts : Calories 654.5 calories, Carbohydrate 12.8 g, Cholesterol 302.3 mg, Fat 42 g, Fiber 0.2 g, Protein 53.1 g, SaturatedFat 11.7 g, Sodium 1342.4 mg, Sugar 10.9 g
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Rutty Jony
[email protected]I didn't have all of the ingredients for this recipe, so I had to substitute some things. It didn't turn out as well as I had hoped.
Albert Jaimon
[email protected]This recipe was a bit too complicated for me.
ramo Kevin
[email protected]The Cornish hens were a bit overcooked.
Fraol Ashebir
[email protected]The glaze was a bit too sweet for my taste.
Marcy Moreno
[email protected]These Cornish hens were a bit dry, but the glaze was delicious.
Antwi Richmond
[email protected]I love this recipe! It's so easy to make and the Cornish hens always turn out perfectly.
sachiya ff
[email protected]This is one of my favorite recipes. The Cornish hens are always so juicy and the glaze is to die for.
nafas panahi
[email protected]I've made this recipe twice now and it's always a hit. The Cornish hens are always moist and flavorful, and the glaze is amazing.
Hafid Hani
[email protected]Absolutely delicious! The glaze is perfect and the Cornish hens are cooked to perfection.
Absize Empire
[email protected]These Cornish hens were so easy to make and they turned out so delicious. I will definitely be making them again.
Judie Lavender
[email protected]The Asian-glazed Cornish hens were a big hit at my family dinner. Everyone loved them!
Rabeeh Hamdan
[email protected]This recipe is a keeper! The Cornish hens were so flavorful and the glaze was amazing. I will definitely be making this again.
Surma dola
[email protected]The Asian-glazed Cornish hens were delicious! The glaze was perfectly balanced, and the hens were cooked to perfection. I would definitely recommend this recipe.
Hussaini Shumail
[email protected]I love this recipe! The Cornish hens are always so moist and flavorful, and the glaze is to die for. I've made this dish several times, and it's always a crowd-pleaser.
kedar kafle
[email protected]These Asian-glazed Cornish hens were a hit at my dinner party! The glaze was sweet and tangy, and the hens were cooked perfectly. I will definitely be making this recipe again.