From Houma, Louisiana, Wendy Crochet shares this down-home dessert that's perfect served warm with vanilla ice cream. Just "dump" the peaches, pears and apple pie filling into a dish, top with cake mix and bake until golden.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings,.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the pie filling, pears and peaches; spoon into a greased 8-in. square baking dish. Sprinkle with cake mix; dot with butter. , Bake at 350° for 45-50 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 313 calories, Fat 9g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 300mg sodium, Carbohydrate 58g carbohydrate (41g sugars, Fiber 2g fiber), Protein 2g protein.
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Justina Mwanga
[email protected]This fruit dump cake was a delicious and effortless dessert to make. The combination of sweet and tangy fruits, along with the moist cake, was heavenly. It was a hit with my family and friends, and I'm sure it will become a favorite in our household.
Sosan Hassan
[email protected]Love it!
Omar Ziane
[email protected]Easy and yummy!
Billo rani
[email protected]This recipe is a winner! The cake was moist and flavorful, with a perfect balance of sweetness and tartness. The combination of fruits made for a delicious and colorful dessert. I'll definitely be making this again!
luqman mehar
[email protected]Great recipe!
Bessie Oquinn
[email protected]Delicious, can't wait to make it again!
Operator Xgmax
[email protected]The fruit dump cake turned out fantastic! It's a wonderful dessert that captures the summer flavors. The peaches, blueberries, and pineapple were perfectly balanced, and the buttery cake was a perfect addition. It was a crowd-pleaser and a great way
Mohamed Ahmed Mariod
[email protected]So good and easy to prepare.
brighton muuya
[email protected]Easy to make, looks great, tasted delicious. A definite crowd-pleaser!
Chris Gramm
[email protected]The fruit dump cake was a hit! My friends loved the delicious mix of fruits that went great with the creamy vanilla sauce. Definitely a keeper in my recipe book.
Dr. Isaaq Bello
[email protected]Fantastic and yum!
Prakash m Mansing
[email protected]Really good! Easy to follow recipe made the prep a breeze. The cake turned out incredibly moist and flavorful.
Tabs Bebygal
[email protected]This was so delightful! Tasted like something straight from a high-end bakery but made easily at home. Even my picky kids couldn't get enough of it.