Yet another recipe posted in preparation for Zaar's World Tour 4! Preparation time does not include the 30 minutes needed to marinate chicken breasts.
Provided by Sydney Mike
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken breasts in a deep dish.
- In small bowl, whisk together all other ingredients EXCEPT lettuce.
- Pour half of this mixture over chicken, reserving remaining halv as dressing.
- Cover breasts & refrigerate for 30 minutes.
- Preheat broiler or prepare grill.
- Place chicken under broiler or on grill, cooking until no longer pink in center & juices run clear, about 5-10 minutes on each side.
- Slice chicken into short strips & serve over lettuce, topped with reserved dressing.
Nutrition Facts : Calories 365.3, Fat 16.8, SaturatedFat 2.5, Cholesterol 75.5, Sodium 406.6, Carbohydrate 28, Fiber 0.2, Sugar 25.5, Protein 25.3
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Muhammad Rizwan
rizwan80@gmail.comThis salad was a total disaster! The chicken was dry and overcooked, and the vegetables were soggy.
Big Daddy
big-d58@gmail.comI found this salad to be a bit bland. I added some extra seasonings to taste.
DONNA Bailey
d-b88@hotmail.co.ukThis salad is a bit spicy for my taste, but I still enjoyed it. Next time, I'll use less chili sauce.
Christopher Emeanua
christopher.e60@yahoo.comI'm not a big fan of cilantro, so I substituted it with parsley. It was still delicious!
Mary Ford
maryf22@gmail.comThis salad is a great make-ahead meal. It's also a great option for a light and healthy lunch.
Eyad Shaheen
s-e38@hotmail.comI'm always looking for new recipes to try, and this one definitely didn't disappoint. It's a great addition to my recipe book.
Emmanuel Amama
a@hotmail.co.ukThis salad is a great way to change up your usual salad routine. It's also a great way to get your kids to eat their vegetables.
gum Magar
gum27@yahoo.comI'm a big fan of Asian cuisine, and this salad is no exception. It's packed with flavor and is a great way to get your daily dose of vegetables.
Jaraymond Fortune
fortune_jaraymond92@yahoo.comI made this salad for a potluck, and it was a huge success! Everyone loved it.
Sanjeev Chaudhary
sanjeev.chaudhary@hotmail.comThis salad is a great way to use up leftover chicken. It's also a healthy and delicious lunch option.
Sadiqoo Itx
itx@gmail.comI'm not a huge fan of salads, but this one is amazing! The dressing is to die for.
Caleb
caleb5@yahoo.comThis is my new favorite salad recipe! It's so flavorful and satisfying.
Imran Juct
j.i50@yahoo.comI made this salad for lunch today, and it was delicious! The chicken was tender and juicy, and the vegetables were fresh and crisp.
Lusiba Michael
lusiba.m@hotmail.co.ukThis salad is so easy to make, and it's packed with flavor. I love the combination of the grilled chicken, crunchy vegetables, and tangy dressing.
Monan Chakma
monan90@gmail.comI'm always looking for new salad recipes, and this one definitely fits the bill. The dressing is light and flavorful, and the chicken is grilled to perfection.
Bani Jojo
bani.jojo82@yahoo.comThis Asian grilled chicken salad was a hit at my last dinner party! The flavors were amazing, and the chicken was cooked perfectly.