~ ASIAN LINGUINE SALAD ~ MY WAY
One of my favorite cold pasta dishes. Add meat to make it more of a meal in itself, if you desire. This salad is great for potlucks too! Enjoy!
Provided by Cassie *
Categories Pasta Salads
Time 15m
Number Of Ingredients 9
Steps:
- 1. Place cooked pasta in serving bowl, toss with veggies. Whisk, soy, vinegar, sesame oil and sugar in a small dish. Pour dressing over pasta and vegetables and toss until coated well.
- 2. When serving, sprinkle with sesame seeds and nuts. If not using right away, cover and chill. Re stir before serving.
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Anuj Pantha
[email protected]This salad is a great way to use up leftover chicken or shrimp. It's also a great way to get your kids to eat their vegetables.
Abenathi Khuzwayo
[email protected]I love that this salad is so versatile. I can add or remove ingredients depending on what I have on hand.
Michael ulysse
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
James Beck
[email protected]I've been making this salad for years, and it's one of my favorites. It's always a hit at potlucks and parties.
Wiz IBsa
[email protected]I love the way the flavors in this salad come together. It's a perfect balance of sweet, sour, and salty.
Malik Azher
[email protected]This salad is so easy to make, and it's always a hit at parties.
Chaos_Haydn
[email protected]I've made this salad several times now, and I always get rave reviews. It's a keeper!
Thilak Raweendra
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and it's packed with flavor.
BDRAYHAN AHMED
[email protected]I made this salad for a picnic last weekend, and it was a huge success. Everyone loved it!
Afghan Jan
[email protected]This salad is a great way to use up leftover chicken or shrimp. It's also a great way to get your kids to eat their vegetables.
farman jabbar
[email protected]I love that this salad is so versatile. I can add or remove ingredients depending on what I have on hand.
status
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
EgyptianChav
[email protected]I've been making this salad for years, and it never gets old. It's always a hit at potlucks and parties.
Xxplozy
[email protected]This is one of my favorite salads. It's so light and refreshing, and the dressing is amazing.
Mompati Kakanyo Tumagole
[email protected]I made this salad for my lunch today, and it was so good! I'll definitely be making it again.
Stephen Alfred
[email protected]I love the combination of flavors in this salad. The sweet and sour dressing is the perfect complement to the salty shrimp and crunchy vegetables.
Preshbeatz
[email protected]This is a great recipe for a quick and easy weeknight meal.
Michael Barrientes
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. Even my picky kids love it!
SHIMUL KURI
[email protected]This Asian linguine salad was a hit at my last dinner party! The flavors were spot-on, and the salad was both light and refreshing, yet still filling.