Assorted mushrooms, vegetables, chicken, and noodles mingle well in this hearty and healthy soup.
Provided by USA WEEKEND columnist Jean Carper
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Yield 6
Number Of Ingredients 13
Steps:
- In a large pot, combine broth, soy sauce, ginger, garlic, mushrooms, cabbage, carrots and chicken. Cover. Bring to a boil; simmer until mushrooms are soft, about 5 minutes. Stir in noodles, green onions and spinach; simmer until greens are wilted, about 2 minutes. Season.
Nutrition Facts : Calories 192.4 calories, Carbohydrate 20.2 g, Cholesterol 43.3 mg, Fat 1.7 g, Fiber 3.7 g, Protein 23.5 g, SaturatedFat 0.4 g, Sodium 630.1 mg, Sugar 4.7 g
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Ashtaiq Ali
[email protected]This soup is delicious! I will definitely be making it again.
G.E
[email protected]I'm allergic to mushrooms. Can I substitute another vegetable?
tiana maughan
[email protected]This soup is a bit too spicy for me. I would recommend using less chili powder.
Holli Jaye
[email protected]I followed the recipe exactly and the soup turned out great. I would definitely make it again.
Lakesha Patterson
[email protected]This soup is a bit bland for my taste. I added some extra spices and it was much better.
Noman Chishti
[email protected]I made this soup in my slow cooker and it turned out perfect. It was so easy to make.
Saqib Buttt
[email protected]This soup is a great way to use up leftover vegetables.
Faiza Mohammed
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this soup. The mushrooms were very flavorful and not at all slimy.
Dillon Jansen
[email protected]This soup is so versatile. You can add different vegetables or proteins to it to change up the flavor.
samir Shahi
[email protected]I made this soup for a party and it was a huge hit. Everyone loved it!
JAHIYA NUR IFTIHA
[email protected]This soup is a great way to get your kids to eat their vegetables.
Sanam Chy
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful.
Mojalefa Mofolo
[email protected]This soup is the perfect way to warm up on a cold day. It's also very healthy and filling.
Virge Virge
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
2BG STARS PRODUCTION
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of mushrooms and tofu.