ASIAN SHRIMP NACHOS
A crispy, spicy, and sweet dish that's light and fresh. With Asian-inspired flavors and a winning texture, this shrimp recipe is as unique as it is fun. A guaranteed hit. The pre-cleaned shrimp at the grocery store and pre-cut and mixed coleslaw makes this a breeze.
Provided by MaryJaneHomemaker
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 35m
Yield 20
Number Of Ingredients 9
Steps:
- Heat oil in a cast iron skillet or deep fryer over medium-high heat. Fry wonton wrappers in the hot oil for about 1 minute. Flip and fry until golden brown, about 1 minute more. Transfer to a plate lined with paper towels and sprinkle with salt while piping hot.
- Cut each shrimp into 4 small pieces and place in a bowl. Toss with cornstarch. Increase heat under skillet to medium-high and fry coated shrimp in batches until crisp, about 6 minutes. Transfer to a plate lined with paper towels.
- Top each fried wonton with a small amount of coleslaw mix and a pinch of green onion. Drizzle generously with yum yum sauce.
- Toss fried shrimp and chili sauce in a bowl; place a portion of shrimp on top of each wonton.
Nutrition Facts : Calories 206.2 calories, Carbohydrate 22.1 g, Cholesterol 76.7 mg, Fat 9.3 g, Fiber 0.8 g, Protein 8.4 g, SaturatedFat 1.4 g, Sodium 334.8 mg, Sugar 5.6 g
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Naresh Chaudhary
[email protected]These nachos were disappointing. The shrimp was tough and the sauce was bland.
Imtiaz Ahmed Imtiaz Ahmed email address
[email protected]Would definitely make again!
Rajay Lilliard
[email protected]Loved the flavors!
Petal Plushies
[email protected]Easy to make and delicious!
Nicole Akers
[email protected]Nachos were great! Will make again!
Derrick Tabula
[email protected]These nachos were amazing! The flavors were so well-balanced and the shrimp was cooked perfectly. I will definitely be making these again.
shohan prince
[email protected]The nachos were good, but the shrimp was a bit overcooked. I would recommend cooking the shrimp for a shorter amount of time.
Samiir Axmed
[email protected]These nachos were easy to make and turned out great! The shrimp was succulent and the sauce was tasty. I would recommend this recipe to anyone looking for a quick and easy meal.
Chenier Joseph
[email protected]I made these nachos for dinner last night and they were delicious! The sauce was flavorful and the shrimp was cooked to perfection. I will definitely be making these again.
shereena nicholas
[email protected]These nachos were a hit at my party! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making these again.