Categories Vegetable Side Quick & Easy
Yield Makes 6 small side salad or 4 large salads
Number Of Ingredients 16
Steps:
- 1) Turn oven on to 250 degrees F 2) Crumble the ramen noodles roughly and sprinkle the soy sauce to coat the crumbled noodles 3) Bake in a 250 deg oven in a tray for 20 minutes 4) Meanwhile chop green onions into little rings 5) Shred red cabbage into long thin slaw like pieces 6) Chop cilantro 6) Whisk together all dressing ingredients 7) Roast slivered almonds on a pan until light and golden 8) Transfer cabbage, green onions, cilantro, almonds to a bowl and pour dressing on top and mix gently. 9) Scatter crispy noodles atop salad and toss again and serve before noodles get too soggy (within 5-10 minutes)
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Ukehe Petet
ukehe-p@yahoo.comI would add some croutons to this salad.
Leticia Munemo
lmunemo@hotmail.comI would add some cheese to this salad.
Xolani Praisegod
p27@aol.comI would add some fruit to this salad.
Phooko Raliphaswa
raliphaswap@yahoo.comI would use a different type of dressing on this salad.
Cornelius Wanyonyi
c_w58@yahoo.comI would add more vegetables to this salad.
Frankline abongo
frankline.abongo12@gmail.comThis salad is a bit too bland for my taste.
Ssekalala George william d 2
2.s0@hotmail.co.ukThe dressing is a bit too oily for my taste.
Victor innocent
victor_innocent@hotmail.co.ukThis salad is a bit too sweet for my taste.
Misheck Serima
serima.m@hotmail.comI'm not a huge fan of almonds, but they really work in this salad.
Jabulani Sidwell
sidwell_jabulani34@yahoo.comThis salad is a great way to get your daily dose of vegetables.
Muhammad Rabi
r@yahoo.comThe sesame dressing is so flavorful and it really makes the salad.
Nai Astethics
astethics-nai19@gmail.comI love the nutty flavor of the toasted almonds in this salad.
Sarmila Thapa
s42@yahoo.comThis salad is so easy to make and it's a great way to use up leftover vegetables.
Sagan Lockhart
lsagan67@yahoo.comI made this salad for a party and it was a huge hit! Everyone loved the unique flavor.
Alisha Gilman
agilman@gmail.comThis salad is so refreshing and flavorful! I love the combination of the crunchy almonds and the sweet sesame dressing.