ASIAN STEAMED SALMON
Make and share this Asian Steamed Salmon recipe from Food.com.
Provided by Charlotte J
Categories Very Low Carbs
Time 13m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large saucepan with a tight-fitting lid, bring 3/4" of water to a boil.
- Coat a steamer basket with no-stick spray.
- Place the salmon, skin side down, in the basket and brush the top surface with 1 teaspoon of the soy sauce.
- Sprinkle with 1-1/2 tablespoons of the scallions.
- Carefully set the basket in the saucepan, making sure the basket sits above the water.
- Cover and steam for 4 to 7 minutes, or until the salmon flakes easily when tested with a fork.
- Transfer the salmon, skin-side down, to a serving platter or individual plates.
- Drizzle with the remaining 1 teaspoon soy sauce.
- Then sprinkle with the ginger, pepper and remaining 1-1/2 tablespoons scallions.
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Nate Schultz
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is amazing. I love serving it with rice and vegetables.
Kim Dietrich
[email protected]This is my go-to recipe for steamed salmon. The fish is always cooked perfectly and the sauce is delicious. I love serving it with rice and vegetables.
Saqib Buttt
[email protected]I've made this recipe several times and it's always a hit. The salmon is cooked perfectly and the sauce is amazing. I love serving it with rice and vegetables.
Matthew Cliffe
[email protected]This is my favorite salmon recipe. The fish is always cooked perfectly and the sauce is delicious. I love serving it with rice and vegetables.
Surlivan Amadi
[email protected]This recipe is so easy to follow and the results are always amazing. I love serving it with rice and vegetables.
Hamza Alattyat
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is amazing. I love serving it with rice and vegetables.
Skill Boy
[email protected]This is my go-to recipe for steamed salmon. The fish is always cooked perfectly and the sauce is delicious. I love serving it with rice and vegetables.
Marian Konneh Kamara
[email protected]I've made this recipe several times and it's always a hit. The salmon is cooked perfectly and the sauce is amazing. I love serving it with rice and vegetables.
Hamzaplays123
[email protected]This recipe is so easy to follow and the results are always amazing. The salmon is cooked perfectly and the sauce is delicious. I highly recommend it!
Md Akbor
[email protected]This is one of my favorite salmon recipes. The fish is always cooked perfectly and the sauce is amazing. I love serving it with rice and vegetables.
Iliana Balderas
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the sauce was delicious. Everyone raved about it.
TR Elims
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the sauce was divine. I served it with rice and steamed vegetables, and it was a hit with the whole family.
Qari Umar Abdullah Abbasi
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The fish was so flavorful and the sauce was amazing. I will definitely be making this again!
__.denisgsxr.__
[email protected]This was my first time steaming salmon and it turned out great! The fish was flaky and tender, and the sauce was a perfect complement. I will definitely be making this again.
Thandi Mncube
[email protected]I've made this recipe a few times now and it's always a hit. The salmon comes out so moist and flavorful, and the sauce is to die for. I highly recommend giving it a try!
Amin Zeb
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again.