ASIAN STYLE TURKEY SALAD
Provided by Food Network
Time 30m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Cut the turkey into small cubes, making sure to remove all fat and skin. Make a dressing of the soy sauce, sherry, oils and ginger and toss with the turkey and green onions. Season to taste with salt and pepper
- Center the salad on a plate and surround with endive spears. Garnish the salad with red pepper and cilantro or peanuts.
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Jess Osbo
[email protected]I love the flavors in this salad. It's a great way to change up my usual salad routine.
Rajib Kazi
[email protected]This salad is easy to make and it's always a crowd-pleaser.
Sergio Vargas
[email protected]This salad is a great way to use up leftover turkey, and it's also a healthy and delicious meal.
Kristina Puusepp
[email protected]This salad is so versatile. I've used different types of fruit and nuts, and it's always delicious.
Samsung Saud
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the unique flavors.
Unlimited Favour
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats.
Murti official
[email protected]I love the combination of flavors in this salad. The sweet and sour dressing is the perfect complement to the savory turkey.
B Ahmed
[email protected]This salad is a great way to use up leftover turkey. It's also a healthy and delicious meal.
Ako Milan
[email protected]This salad is packed with flavor and it's so easy to make. I love that I can use leftover turkey or chicken.
Nadine Fouche
[email protected]I've made this salad several times and it's always a hit. It's the perfect balance of sweet, sour, and savory.
Hamza Boss
[email protected]This salad is a great way to use up leftover turkey, and it's also a great way to get your kids to eat their vegetables.
Alishbha Khan
[email protected]I love that this salad can be made ahead of time, which makes it perfect for busy weeknights.
Wayner Kwandibens
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Sandra Dryden
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved the flavors and textures.
Bergur Logi Ólafsson
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and healthy fats.
narayan adhikari
[email protected]I'm always looking for new ways to use leftover turkey, and this salad is a great option. It's easy to make and packed with flavor.
Roma Na
[email protected]This Asian-style turkey salad was a hit at my last potluck! The flavors were so unique and refreshing. I especially loved the combination of the sweet and sour dressing with the savory turkey.