ASIAN ZUCCHINI-AND-CHICKEN BURGERS
These tasty burgers are moist and flavorful! My family hates zucchini, but they love these burgers. Once they cook you can't even tell the zucchini is in there! The perfect way to sneak extra veggies into my family's diet while using up the bounty from the garden. Serve with a dill pickle spear on the side.
Provided by SunnyDaysNora
Categories Main Dish Recipes Burger Recipes Chicken
Time 45m
Yield 4
Number Of Ingredients 22
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Mix ground chicken, zucchini, green onions, bread crumbs, chile paste, 1 teaspoon sesame oil, garlic powder, red pepper flakes, fish sauce, ground ginger, 1/2 teaspoon black pepper, and salt in a large bowl. Form into 4 patties and place on prepared baking sheet.
- Bake in preheated oven for 10 minutes, flip, and continue baking until no longer pink in the center and the juices run clear, about 10 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Whisk mayonnaise, chile-garlic sauce, mustard, 1 teaspoon sesame oil, lemon juice, and 1 teaspoon pepper together in a bowl.
- Spread sauce onto cut sides of hamburger buns. Stack lettuce, tomato, and onion onto one side of each bun. Top vegetables with a burger and complete sandwiches with remaining bun halves.
Nutrition Facts : Calories 506 calories, Carbohydrate 47.2 g, Cholesterol 74.4 mg, Fat 20.7 g, Fiber 5.2 g, Protein 33.6 g, SaturatedFat 3.9 g, Sodium 1038.3 mg, Sugar 7.2 g
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Charl Wayua
[email protected]I'm not a big fan of zucchini, but I thought I'd give these burgers a try. I was pleasantly surprised! The zucchini wasn't overpowering and the burgers were actually really good. I'll definitely be making them again.
Olivia Camp
[email protected]These burgers are so delicious! I love the combination of flavors and the Asian-inspired sauce is the perfect touch. I will definitely be making these again.
Ryan Hoffman
[email protected]I made these burgers with ground beef instead of chicken and they were still really good. I also added a bit of chopped onion for extra flavor. My family loved them!
Hshs Gshs
[email protected]These burgers were a bit dry. I think I needed to add more moisture to the mixture. The flavor was good, but I would make some adjustments next time.
Mr Rf
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up leftover chicken in them.
shoaib anwar
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less Sriracha next time.
Ghulam Rasool Kharal Sahbzada
[email protected]I made these burgers for my kids and they loved them! They said they were the best burgers they've ever had. I'm so glad I found this recipe.
Muhammad Muhammadali
[email protected]These burgers were so easy to make and they were so delicious! I loved the combination of flavors. I will definitely be making these again.
Pamela Ndlovu
[email protected]I'm not a fan of zucchini, but I thought I'd give these burgers a try. I was pleasantly surprised! The zucchini wasn't overpowering and the burgers were actually really good. I'll definitely be making them again.
fazzi Chaudhary
[email protected]I made these burgers with ground turkey instead of chicken and they were still really good. I also added a bit of chopped red pepper for extra flavor. My family loved them!
MUHAMMAD ISMAILA
[email protected]These burgers were a bit dry. I think I needed to add more liquid to the mixture. The flavor was good, but I would make some adjustments next time.
nechirwan dolamari
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can use up zucchini from my garden in them.
laith alawneh727
[email protected]I made these burgers for a party and they were a huge success. Everyone loved them! I especially liked the Asian-inspired sauce. It was the perfect complement to the burgers.
Bekka Hernandez
[email protected]5 stars! These burgers were amazing. I followed the recipe exactly and they turned out perfect. The flavors were well-balanced and the burgers were cooked to perfection. I will definitely be making these again.
xsahajhan _0
[email protected]I was pleasantly surprised by how delicious these burgers were. I'm not usually a big fan of zucchini, but it was cooked perfectly in these burgers and added a nice sweetness. The chicken was also tender and juicy. I would definitely make these again
natsuky
[email protected]These zucchini and chicken burgers were a hit with my family! They were juicy, flavorful, and had the perfect amount of crunch. I also appreciated how easy they were to make. I'll definitely be adding this recipe to my regular rotation.