ASPARAGUS BUNDLES
Spring means tulips, daffodils and asparagus! When those first stalks come out of the ground, I realize that winter is over and soon everything will be green again!
Provided by Sylvia Waldsmith
Categories Vegetables
Time 35m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 375 degrees. Divide crescent sheet dough into 4 equal rectangles.
- 2. Divide apricot preserves equally among crescent dough and spread evenly over dough. Sprinkle each dough rectangle evenly and equally with shredded cheese.
- 3. Remove ends from asparagus stalks and cut all stalks to the same length, approximately 1 inch longer than crescent dough.
- 4. Place asparagus on dough rectangles with tips sticking out from the dough. Bring dough over the top and pinch to seal seam to create bundles. Place each bundle seam side down on ungreased baking sheet.
- 5. Bake for 15 - 18 minutes or until dough is golden brown. *If using crescent rolls, divide into 4 rectangles (2 rolls make a rectangle) and press seams together before spreading with preserves.
- 6. TIP: Make this a full meal by adding 4 slices (approximately 2 ounces each) of smoked ham from your deli! Cut each ham slice in half. To assemble: place one slice on top of cheese, add the asparagus, and then place other slice on top of asparagus. Seal bundle as indicated!
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Splurz_gamingYT
[email protected]I'm not usually a fan of asparagus, but I loved this recipe. The flavors were amazing.
Chicago Gimu
[email protected]Asparagus bundles are my new go-to side dish. They're so easy to make and always a crowd-pleaser.
youtube player
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Elham Sajid
[email protected]Definitely a winner! I'll be making this again and again.
sait khan
[email protected]Yum!
Dynamic Gaming
[email protected]This recipe is a keeper! It's quick, easy, and so flavorful. I can't wait to make it again.
Cristal Rodriguez
[email protected]I substituted sun-dried tomatoes for the prosciutto and it was still delicious. This dish is very versatile.
Mariah Martin
[email protected]The asparagus bundles looked so impressive when I served them to my guests. They were also a big hit taste-wise.
Senpai
[email protected]5/5 stars! This dish was incredibly easy to make and turned out so flavorful. I'm definitely adding it to my regular dinner rotation.
Abdulazeez Habeebulahi
[email protected]These asparagus bundles were an absolute delight! The flavors of the lemon, garlic, and Parmesan cheese complemented the asparagus perfectly. I also loved the crispy texture of the prosciutto.