I love this recipe, it tastes lush and is really quick to make. Sadly my hips don't love this recipe...
Provided by SugaredAlmond
Categories Cheese
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Snap off the tough woody ends of the Asparagus and discard. Chop the Asparagus into 1 - 1 1/2 inch lengths, cutting it at an angle.
- Boil the Penne for approximately 10 minutes, or according to pack instructions until al dente.
- Meanwhile, boil the Asparagus for 4-5 minutes, until just tender. Drain.
- Melt the butter over a low heat, and cook the Pancetta pieces for approx 3-4 minutes. Add the drained asparagus to the pan for a further 2 minutes.
- Meanwhile beat the eggs, egg yolks, black pepper, cream and parmesan together.
- As soon as the pasta is cooked, drain and add to the pan with the butter, pancetta and asparagus, stirring to coat in all the butteryness. Remove from heat and stir in the egg and cream mixture.
- Serve with extra parmesan and a big glass of wine -- .
Nutrition Facts : Calories 798.8, Fat 37.5, SaturatedFat 19.5, Cholesterol 501.7, Sodium 337.9, Carbohydrate 95.5, Fiber 13.9, Sugar 1.4, Protein 23.6
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Robin Mallette
[email protected]This is a must-try recipe!
Zeba1 Hippo
[email protected]I can't wait to try this recipe!
Wilson Adolfo Pedraza Pedraza
[email protected]This looks delicious!
sk biplob
[email protected]Yum!
Kk Hh
[email protected]This is a delicious and easy-to-make recipe. The asparagus adds a nice crunch and the carbonara sauce is creamy and flavorful. I would definitely recommend this recipe to anyone looking for a new way to enjoy asparagus.
Andrejiah Blake
[email protected]I love asparagus, so I was excited to try this recipe. The asparagus was cooked perfectly and the carbonara sauce was rich and flavorful. This is a great dish for a special occasion.
lm bangla
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus carbonara is flavorful and satisfying, and it's a great way to get your veggies in.
Dupro
[email protected]I made this recipe for dinner last night and it was a hit! The asparagus was cooked perfectly and the carbonara sauce was so creamy and flavorful. My family loved it and I will definitely be making it again.
Sandip Bist
[email protected]This is a delicious and easy-to-make recipe. The asparagus adds a nice crunch and the carbonara sauce is creamy and flavorful. I would definitely recommend this recipe to anyone looking for a new way to enjoy asparagus.
Isabelle Thomure
[email protected]I love asparagus, so I was excited to try this recipe. The asparagus was cooked perfectly and the carbonara sauce was rich and flavorful. This is a great dish for a special occasion.
Steven Cox
[email protected]This was my first time making carbonara, and it turned out great! The asparagus added a nice touch of flavor and the sauce was creamy and delicious. I will definitely be making this again.
Prince Njuguna
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus carbonara is flavorful and satisfying, and it's a great way to get your veggies in. I would definitely recommend this recipe to anyone looking for a delicious and healthy meal.
Amish Yadav
[email protected]I was skeptical about the asparagus in this recipe, but it turned out to be amazing. The asparagus was perfectly cooked and added a great flavor to the dish. The carbonara sauce was also very good, and the whole dish came together beautifully.
henry onuoka
[email protected]This asparagus carbonara is a delightful dish that is easy to make and packed with flavor. The asparagus adds a delicious freshness and the carbonara sauce is rich and creamy. I will definitely be making this again!