ASPARAGUS CASSEROLE II
This is a recipe my mother always made on special occasions--it was the only casserole dish my father would eat. My husband had never eaten asparagus until we married 25 years ago and now always requests this dish when asked what he would like on special occasions. It is so easy and so delicious!
Provided by STERRY
Categories Side Dish Casseroles
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool and peel and slice.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- In the prepared dish layer 1 1/2 cans of asparagus, 1 can mushroom soup, 2 eggs and 1 cup of crushed crackers. Repeat layers with remaining ingredients.
- Cover and bake in preheated oven for 25 minutes. Remove cover and top with grated cheese. Cover and bake an additional 5 minutes, or until cheese is melted.
Nutrition Facts : Calories 470.8 calories, Carbohydrate 42.4 g, Cholesterol 107.9 mg, Fat 27.6 g, Fiber 2.7 g, Protein 14.1 g, SaturatedFat 8 g, Sodium 1575.1 mg, Sugar 4.7 g
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Ariyan Zishan
[email protected]This casserole is a great way to use up leftover pork. I always have a bunch of leftover pork after I make a pork roast dinner, and this is a great way to use it up.
Fatima Success
[email protected]This casserole is a great way to use up leftover beef. I always have a bunch of leftover beef after I make a roast beef dinner, and this is a great way to use it up.
Abaasl Ali
[email protected]This casserole is a great way to use up leftover chicken. I always have a bunch of leftover chicken after I make a roast chicken dinner, and this is a great way to use it up.
Emon Ahmmed
[email protected]This casserole is a great way to use up leftover turkey. I always have a bunch of leftover turkey after I make a Thanksgiving dinner, and this is a great way to use it up.
Melina
[email protected]This casserole is a great way to use up leftover ham. I always have a bunch of leftover ham after I make a ham dinner, and this is a great way to use it up.
Shahin
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the cheese, and they always ask for seconds.
Dj Nana K Okyere
[email protected]This casserole is a great way to use up leftover cheese. I always have a bunch of leftover cheese after I make a pizza or a grilled cheese sandwich, and this is a great way to use it up.
Mdnwdut Mdnwdut
[email protected]This casserole is a great comfort food. It's warm and cheesy and it always makes me feel better on a cold day.
Skyler Canuela
[email protected]This casserole is a great way to get your daily dose of vegetables. It's packed with asparagus, which is a good source of vitamins and minerals.
Rana Hamza
[email protected]I love the creamy sauce in this casserole. It's so flavorful and it pairs perfectly with the asparagus.
Valerie Brooks
[email protected]This casserole is a great way to use up leftover asparagus. I always have a bunch of asparagus left over after I make a stir-fry or a salad, and this is a great way to use it up.
Jenifa Akther
[email protected]I love this casserole because it's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even family dinners and it's always a hit.
Kabore Ishmael
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it and always ask for seconds.
Bhashu Plays
[email protected]I've made this casserole several times now and it's always a winner. It's a great way to use up leftover asparagus and it's also a very versatile dish. I've added different vegetables, cheeses, and even meats to it and it's always delicious.
Tovia Osaigbovo
[email protected]This is one of my favorite asparagus recipes. It's so simple to make and it always turns out perfectly. The asparagus is always tender and the sauce is creamy and flavorful.
Anabella Hernandez
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great way to use up fresh asparagus and it's also a very budget-friendly dish.
Gambel Oaks
[email protected]This asparagus casserole was a hit with my family! It was easy to make and so delicious. The asparagus was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.