ASPARAGUS, CUCUMBER, AND SUGAR SNAP PEAS WITH HERB GARLIC DIP
Categories Cocktail Party Yogurt Asparagus Cucumber Summer Sugar Snap Pea Gourmet
Yield Serves 8 as an hors d'oeuvre
Number Of Ingredients 10
Steps:
- Make dip
- In a cheesecloth-lined sieve or colander set over a bowl drain yogurt, covered and chilled, at least 8 hours and up to 1 day. Discard liquid in bowl and in a food processor pulse yogurt with remaining dip ingredients and salt and pepper to taste until herbs are finely chopped and yogurt is pale green. Dip may be made 1 day ahead and chilled, covered.
- Have ready a bowl of ice and cold water. Trim asparagus and peas. In a large saucepan of boiling salted water blanch asparagus 1 minute and transfer with tongs to ice water to stop cooking. Drain asparagus well in a colander and pat dry. Return water in saucepan to a boil and blanch peas 30 seconds. Drain peas in a sieve and plunge into ice water to stop cooking. Drain peas well and pat dry. Asparagus and peas may be blanched 1 day ahead and chilled in a sealable plastic bag. Cut cucumbers lengthwise into spears.
- Drizzle oil over dip and serve with vegetables.
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Atiq Daniels
[email protected]This is a great recipe for a light and refreshing summer meal. The vegetables are all fresh and seasonal, and the dip is light and tangy. I especially love the addition of the basil, which gives the dip a nice pop of flavor.
sofia khadka
[email protected]I've made this recipe several times and it's always a hit! The vegetables are always perfectly cooked and the dip is delicious. I love that you can use any type of vegetables that you like, so it's a great way to use up whatever you have on hand.
Sopon Islam
[email protected]This is a great recipe for a healthy and delicious snack. The vegetables are all fresh and crunchy, and the dip is flavorful and tangy. I especially love the addition of the dill, which gives the dip a nice herbaceous flavor.
Kazim Raza
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying dish. I especially love the combination of the asparagus, cucumber, and sugar snap peas.
Wems Gabriel
[email protected]This is a great recipe for a crowd. It's easy to make and it's always a hit. I've made it for parties, potlucks, and even for a family dinner. Everyone loves it!
Md Rafid
[email protected]I love this recipe because it's so versatile. You can use any type of vegetables that you like, and you can adjust the flavor of the dip to your liking. It's a great way to experiment with different flavors and textures.
Naina Rai
[email protected]This is a great recipe for a healthy snack or appetizer. The vegetables are all fresh and crunchy, and the dip is flavorful and tangy. I especially love the addition of the lemon, which gives the dip a nice brightness.
Nii Nolla
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. The vegetables are all hidden in the dip, so you don't even realize you're eating them. It's a great way to get your kids to eat their vegetables, too.
Bukurije ensar
[email protected]I'm always looking for new ways to get my kids to eat their vegetables, and this recipe is a winner! The vegetables are roasted to perfection and the dip is irresistible. My kids love it!
Komuntare Becky
[email protected]This is a great recipe for a summer party. The vegetables are all fresh and seasonal, and the dip is light and refreshing. I especially love the addition of the mint, which gives the dip a nice pop of flavor.
Krishna Shrestha
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the combination of vegetables and the herb-garlic dip. I'll definitely be making this again.
farooq abbasi
[email protected]This recipe is a great way to use up leftover vegetables. I had some asparagus, cucumber, and sugar snap peas that were starting to wilt, and this recipe was the perfect way to use them up. The vegetables turned out great, and the dip was delicious.
Mary Alvarez
[email protected]I'm not a huge fan of vegetables, but this recipe changed my mind! The vegetables were so flavorful and the dip was amazing. I'll definitely be making this again.
Link Liink
[email protected]This is a great recipe for a light and healthy snack or appetizer. The vegetables are all fresh and crunchy, and the dip is flavorful and tangy. I especially love the addition of the sugar snap peas, which add a nice sweetness to the dish.
Syed Vlogs
[email protected]I love how easy this recipe is to make. I was able to whip it up in just a few minutes, and it turned out great. The vegetables were perfectly cooked and the dip was delicious. I'll definitely be making this again!
Mary Anderson
[email protected]This recipe was a hit at my last dinner party! The asparagus, cucumber, and sugar snap peas were all perfectly crisp and flavorful, and the herb-garlic dip was the perfect complement. Everyone raved about it, and I'll definitely be making it again.