ASPARAGUS, FETA AND COUSCOUS SALAD

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Asparagus, Feta and Couscous Salad image

This elegant yet simple salad is lovely as a complement to a main course or on its own.

Provided by ABLOOM

Categories     Salad     100+ Pasta Salad Recipes     Tomato Pasta Salad Recipes

Time 30m

Yield 4

Number Of Ingredients 7

2 cups couscous
1 bunch fresh asparagus, trimmed and cut into 2-inch pieces
8 ounces grape tomatoes, halved
6 ounces feta cheese, crumbled
3 tablespoons balsamic vinegar
2 tablespoons extra-virgin olive oil
Black pepper, to taste

Steps:

  • Cook couscous according to package instructions. Put aside and allow to cool slightly.
  • Meanwhile, place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain and cool.
  • Toss the asparagus, tomatoes, and feta with couscous. Add the olive oil, balsamic vinegar, and black pepper and toss to incorporate.

Nutrition Facts : Calories 540.8 calories, Carbohydrate 77.7 g, Cholesterol 37.8 mg, Fat 16.7 g, Fiber 7.3 g, Protein 20.1 g, SaturatedFat 7.5 g, Sodium 493.6 mg, Sugar 5.5 g

Ivy Eagleton
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This is a great salad to make ahead of time for a party or potluck.


Michelle Davis
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I love this salad! It's so refreshing and flavorful.


Ronin Lorraine
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This salad is so easy to make and it's always a hit with my guests.


DON COOL
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I made this salad for dinner last night and it was a big hit with my family. The asparagus was perfectly cooked and the feta added a nice salty flavor.


Mike Gushue
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This salad is delicious! I love the combination of asparagus, feta, and couscous.


Lahiru Kawinda
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I've made this salad several times and it's always a crowd-pleaser. It's a great side dish for any occasion.


JIHAD's GAMES
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This salad is a great way to use up leftover asparagus. I also like to add some chopped red onion for extra flavor.


sandy haidar
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I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the fact that it was so easy to make.


Ibra Yare
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This salad is so refreshing and delicious! The asparagus is perfectly cooked and the feta adds a nice salty flavor. I also love the addition of the couscous, which makes the salad more filling.