ASPARAGUS LASAGNA
I received this recipe from my mother, who lives in an area known for its fine asparagus. You can assemble to casserole the night before and refrigerate. Just remove it from the refrigerator 30 minutes before baking. -Bev Angelbrandt, Calgary, Alberta
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, cook asparagus in a small amount of water until crisp-tender, about 7 minutes; drain and set aside. In another large saucepan, melt butter. Stir in flour , salt and pepper until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cream cheese, lemon juice, zest and nutmeg until cheese is melted., Spread about 3/4 cup sauce in a greased 13x9-in. baking dish. Layer with three noodles, a fourth of the sauce and a third of the asparagus and mozzarella. Repeat layers twice. Top with remaining noodles and sauce (dish will be full). Sprinkle with Parmesan. Bake, uncovered, at 375° for 45-50 minutes or until bubbly and golden brown. Let stand for 15 minutes before cutting.
Nutrition Facts : Calories 359 calories, Fat 20g fat (12g saturated fat), Cholesterol 64mg cholesterol, Sodium 567mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 2g fiber), Protein 15g protein.
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GreatValue SweetTea
[email protected]I would definitely recommend this lasagna recipe to others. It's a great way to impress your guests.
Judy G
[email protected]This lasagna was a bit time-consuming to make, but it was worth it. It was a delicious and impressive dish.
Saqib Dhap
[email protected]I made this lasagna for my family and they all loved it! It was a great way to use up some fresh asparagus.
walugeme Edawrd
[email protected]This lasagna was delicious! The asparagus added a nice touch of flavor and the cheese was melted and gooey.
Rana Azhar
[email protected]The asparagus in this lasagna was a bit tough. I think I would blanch it before adding it to the lasagna next time.
RockGuide Industry
[email protected]This lasagna was a bit too rich for my taste. I think I would use less cheese next time.
Raje Swari
[email protected]I followed the recipe exactly and my lasagna turned out great! It was cheesy, flavorful, and the asparagus was cooked perfectly.
Mahi Shah
[email protected]This lasagna was a bit bland for my taste. I think I would add more garlic and herbs next time.
John Olson
[email protected]I loved the combination of asparagus and cheese in this lasagna. It was a unique and delicious dish.
rachel chinasa
[email protected]This lasagna was easy to make and tasted amazing. I will definitely be making it again.
Queen _Leenayjah
[email protected]I've made this lasagna several times and it always turns out perfectly. It's a great recipe for special occasions.
Christ Chahine
[email protected]This asparagus lasagna is now my go-to lasagna recipe. It's always a crowd-pleaser.
WAQAS PRINCE 302
[email protected]I made this lasagna for a party and it was a huge success! Everyone raved about how delicious it was.
Rome Monday
[email protected]This lasagna was a bit more work than I expected, but it was worth it. The finished product was delicious and everyone loved it.
Marshad 109
[email protected]I wasn't sure how asparagus and lasagna would go together, but I was pleasantly surprised! The flavors melded perfectly, and the lasagna was cooked to perfection. I'll definitely be making this again.
Mellyg Juarez
[email protected]This asparagus lasagna was a hit with my family! The asparagus was tender and flavorful, and the lasagna was cheesy and delicious. I will definitely be making this again.