ASPARAGUS PASTA BAKE
This asparagus pasta bake is a slightly fancier version of the baked ziti classic.
Provided by PaulD
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ziti Recipes
Time 1h25m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil; cook ziti at a boil until tender yet firm to the bite, about 8 minutes. Drain and transfer to a large bowl.
- Add ricotta cheese, 1 1/2 cups tomato sauce, 1 cup mozzarella cheese, and parsley to drained pasta. Mix and set aside.
- Chop trimmed asparagus into 1/4-inch slices, separating stems and tips.
- Heat oil in a pan over medium-high heat. Add onion and saute for 5 minutes. Stir in asparagus stems; cook for another 3 minutes. Add bell pepper and cook, 2 to 3 minutes. Add asparagus tips and cook, 2 to 3 minutes.
- Spread 1 cup tomato sauce on the bottom of a 9x13-inch baking dish. Add 1/2 of the pasta mixture and smooth into an even layer. Sprinkle 1/2 of the vegetables on top. Top with 1/2 cup mozzarella cheese. Add remaining pasta in an even layer, followed by remaining vegetables. Cover with remaining tomato sauce. Sprinkle with remaining mozzarella cheese.
- Bake, uncovered, on the middle rack of the preheated oven for 30 minutes. Move to the top rack and continue to bake until cheese is melted and bubbly, about 5 minutes more. Let stand for 5 to 10 minutes before serving.
Nutrition Facts : Calories 456.4 calories, Carbohydrate 55.2 g, Cholesterol 32.6 mg, Fat 15.8 g, Fiber 4.5 g, Protein 23.3 g, SaturatedFat 7.3 g, Sodium 801.2 mg, Sugar 7.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jerome Sikes
[email protected]I'm always looking for new and exciting pasta dishes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Lee Scott
[email protected]This dish is always a crowd-pleaser. I've made it for parties, potlucks, and family gatherings, and it's always a hit.
Jarrod Martino
[email protected]I love the combination of asparagus and cheese in this dish. It's a match made in heaven.
Sufyan Amjad
[email protected]This is my go-to pasta dish when I'm looking for something quick and easy to make.
Wanda Canady
[email protected]I've been making this dish for years and it's always a hit. It's a classic for a reason.
DC BISHAL
[email protected]This is a great recipe for a potluck or party. It's easy to make and it always gets rave reviews.
Fun Time
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Salam Miah
[email protected]This recipe is perfect for a special occasion. It's elegant and delicious.
Shabeeb Sh
[email protected]I'm not a big fan of asparagus, but I really enjoyed this dish. The sauce was creamy and flavorful, and the asparagus was cooked perfectly.
Omar Cruzdavila
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the tender asparagus.
Sahin Rana
[email protected]Overall, I thought this was a good recipe. It was easy to make and it tasted good. I would make it again, but I would make a few changes to the sauce.
naseeb khan
[email protected]I found that the sauce was a bit too thick. I added some milk to thin it out, and it was perfect.
Tayyab warraich
[email protected]The asparagus pasta bake was a bit bland for my taste. I added some extra garlic and salt, and it was much better.
Sourinhaphone Chaleunsouk
[email protected]I love that this recipe uses fresh asparagus. It really makes a difference in the flavor of the dish.
Md Obaidul Islam
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Kim Zimmer
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover asparagus.
kakeguruimyheroacademia Lopez
[email protected]This is my new favorite pasta dish. It's so easy to make and it's always delicious.
Muaz Ahmad
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
V.elumalai 7G
[email protected]I followed the recipe exactly and it turned out perfectly. The pasta was cooked al dente and the asparagus was still slightly crunchy. The sauce was rich and flavorful.
B Map
[email protected]This asparagus pasta bake was a hit with my family! The asparagus was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.