ASPARAGUS SIDE DISH

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This a deliciously easy way to prepare asparagus. Sometimes I add julienned carrots and steam them together. It all looks very pretty with the colors.

Provided by CariCooks

Categories     Side Dish     Vegetables     Asparagus

Time 17m

Yield 4

Number Of Ingredients 5

1 bunch fresh asparagus, trimmed
⅔ cup water
¼ cup olive oil
½ cup grated Parmesan cheese
10 grape tomatoes, halved

Steps:

  • Combine the asparagus and water in a 10 inch skillet and place over medium heat; cover. Allow the asparagus to steam until tender, about 10 minutes; drain. Reduce heat to low and return the skillet to the heat. Drizzle olive oil over the asparagus; sprinkle with Parmesan cheese. Add the grape tomatoes to the skillet and replace the lid. Allow to sit covered until the cheese melts and the tomatoes are slightly steamed, about 2 minutes.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 6.8 g, Cholesterol 8.8 mg, Fat 16.6 g, Fiber 2.8 g, Protein 6.7 g, SaturatedFat 3.7 g, Sodium 160.4 mg, Sugar 2.2 g

Daniella waghorn
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I can't wait to try this recipe!


Lizzy Precious
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This recipe is a great way to use seasonal asparagus.


Raees Haider
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I love that this recipe is so customizable. You can add other vegetables, herbs, or spices to taste.


ABU SESSAY
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This dish is so versatile. I've served it as a side dish, an appetizer, and even a main course.


bobiors
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I'm always looking for new ways to cook asparagus, and this recipe is definitely a winner.


Zayden Stebbins
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This recipe is a great way to get your kids to eat their vegetables. My kids love the lemon-butter sauce.


Timothy Chenjera
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I made this dish for my family last night, and they loved it. Even my picky kids ate it all up.


Sonia Zazueta
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This recipe is a keeper! It's easy to make, delicious, and healthy. What more could you ask for?


Minhaj Hussain
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I've made this recipe several times now, and it's always a hit. It's a great side dish for any occasion.


Ansaf Ansaf
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This dish is so simple, but it's packed with flavor. I love the combination of the asparagus, lemon, and butter.


Matab Qambrani
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I'm not a huge fan of asparagus, but I tried this recipe and was pleasantly surprised. The lemon-butter sauce really made the asparagus вкусным.


sulaiman 789
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This recipe is a great way to use up leftover asparagus. I had some leftover from a salad I made earlier in the week, and this was the perfect way to use it up.


Mr ARSATH
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The asparagus turned out perfectly tender, and the lemon-butter sauce was the perfect complement. I will definitely be making this dish again.


Hm Manik
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I love how quick and easy this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook.


GmSarwar Alam
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This asparagus side dish was a hit at my dinner party! It was so easy to make and turned out perfectly. The asparagus was tender and flavorful, and the lemon-butter sauce was divine.


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