Mix together early in the day, or better yet the night before. If you put the asparagus in the dressing while still hot, it will absorb more of the flavor
Provided by Grammy Peggy
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 1h45m
Yield 8
Number Of Ingredients 14
Steps:
- Place the eggs into a saucepan and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil over high heat. Once the water is boiling, remove from the heat and let the eggs stand in the hot water for 15 minutes. Pour out the hot water, then cool the eggs under cold running water in the sink. Peel once cold and cut into slices; set aside.
- Meanwhile, place a steamer insert into a saucepan, and fill with water to just below the bottom of the steamer. Cover, and bring the water to a boil over high heat. Add the asparagus, recover, and steam until just tender, 2 to 6 minutes depending on thickness.
- While the asparagus is steaming, whisk together the vinegar, mustard, salt, pepper, green bell pepper, relish, parsley, and chives in a large mixing bowl. Slowly pour in the olive oil while whisking quickly to create a dressing. Toss the hot, steamed asparagus in the dressing, then place into the refrigerator for at least an hour.
- To serve, divide the baby greens onto individual plates. Divide the asparagus spears among the salads, then garnish with radish slices, egg slices, and quartered tomatoes.
Nutrition Facts : Calories 306.9 calories, Carbohydrate 8.3 g, Cholesterol 69.8 mg, Fat 29.2 g, Fiber 3.7 g, Protein 6.1 g, SaturatedFat 4.4 g, Sodium 275 mg, Sugar 3.9 g
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Mony Khaled
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus is packed with nutrients and the vinaigrette is a healthy way to dress it up.
Zama Mkwanazi
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The asparagus was delicious and the vinaigrette was the perfect complement.
Hugh Chesney
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The vinaigrette was so good that I could have eaten it with a spoon. I will definitely be making this again.
Jennifer Igbu
[email protected]This is my new favorite way to cook asparagus. The vinaigrette is so flavorful and the asparagus is perfectly cooked. I will definitely be making this again and again.
Md jonaide
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the asparagus and the vinaigrette. I will definitely be making this again for future parties.
Olobo Titus
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
jayden braund
[email protected]This recipe is perfect for a light and healthy lunch or dinner. The asparagus is filling and the vinaigrette is light and refreshing. I will definitely be making this again.
Ibrahim Peckham
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus is packed with nutrients and the vinaigrette is a healthy way to dress it up.
Saleem Shakir Bhi
[email protected]I'm always looking for new ways to cook asparagus, and this recipe did not disappoint. The asparagus was perfectly cooked and the vinaigrette was so flavorful. I will definitely be making this again.
Shawon Hossain
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The asparagus was delicious and the vinaigrette was the perfect complement.
Farouk GT
[email protected]I'm not a huge fan of vinaigrette, but I really liked the dressing on this asparagus. It was light and tangy, and it didn't overpower the asparagus.
Ibendra puri
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Shahrukh Ahmed
[email protected]This recipe is perfect for a light and healthy lunch or dinner. The asparagus is filling and the vinaigrette is light and refreshing. I will definitely be making this again.
Qurashi Sheik
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus is packed with nutrients and the vinaigrette is a healthy way to dress it up.
Jennifer Elizabeth
[email protected]I'm always looking for new ways to cook asparagus, and this recipe did not disappoint. The asparagus was perfectly cooked and the vinaigrette was so flavorful. I will definitely be making this again.
Asim Kashmiri
[email protected]This recipe is so easy to make and it's absolutely delicious. I love the combination of the asparagus and the vinaigrette. I will definitely be making this again and again.
Ademola Talabi
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the asparagus and the vinaigrette. I will definitely be making this again for future parties.
s1zz3 b0y
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The asparagus was delicious and the vinaigrette was the perfect complement.
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[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The vinaigrette was so good that I could have eaten it with a spoon. I will definitely be making this again.
Paige Stoneham
[email protected]This asparagus vinaigrette recipe was a hit! The asparagus was perfectly crisp-tender and the vinaigrette was light and flavorful. I will definitely be making this again.