ASPARAGUS WITH GOAT CHEESE DRESSING

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Asparagus With Goat Cheese Dressing image

Provided by Florence Fabricant

Categories     easy, quick, weekday, appetizer, side dish

Time 20m

Yield 4 servings

Number Of Ingredients 7

1 pound boiled or steamed asparagus
1 1/2 tablespoons white-wine vinegar
1 teaspoon Dijon mustard
1/4 cup extra-virgin olive oil
3 ounces fresh goat cheese, crumbled
Freshly ground black pepper
1/2 tablespoon finely chopped fresh chervil

Steps:

  • Arrange the asparagus on a platter.
  • Beat the vinegar and mustard together, then beat in the olive oil. Sprinkle the goat cheese over the asparagus, drizzle with the dressing, then season with pepper.
  • Sprinkle with chervil and serve.

Nutrition Facts : @context http, Calories 201, UnsaturatedFat 13 grams, Carbohydrate 5 grams, Fat 18 grams, Fiber 3 grams, Protein 7 grams, SaturatedFat 5 grams, Sodium 114 milligrams, Sugar 2 grams, TransFat 0 grams

Kerry Watson
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This was a delicious and easy side dish. The goat cheese dressing was the perfect complement to the asparagus.


Sudas Khan
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This recipe was easy to follow and the dish turned out great. The asparagus was tender and the goat cheese dressing was delicious. I would definitely make this again.


zar wali
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I love asparagus, and this recipe is a great way to enjoy it. The goat cheese dressing adds a nice touch of flavor.


Matrix
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I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The asparagus was flavorful and the goat cheese dressing was a nice complement. I would definitely make this again.


_KAAPIE _FF
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This dish was delicious! The asparagus was cooked perfectly and the goat cheese dressing was tangy and creamy. I would definitely make this again.


Donavan Colella
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I made this recipe last night, and it was a hit with my family! The asparagus was tender and flavorful, and the goat cheese dressing was the perfect finishing touch. I will definitely be making this dish again.


Ahmad Afridi
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This asparagus with goat cheese dressing is a delightful dish that is perfect for a light and flavorful meal. The asparagus is cooked to perfection, and the goat cheese dressing adds a tangy and creamy flavor that complements the asparagus beautifull