AUNT BEA'S HOLIDAY POTATOES
This is a huge hit at our holiday dinner table.
Provided by Belinda Loucks
Categories Other Main Dishes
Time 2h
Number Of Ingredients 6
Steps:
- 1. Peel and boil potatoes; drain water and mash
- 2. Beat remaining ingredients together and add mashed potatoes. Pat into a 9x12 dish pan. Refrigerate as this can be made the day before your dinner
- 3. melt 1/4 lb butter and pour over the potatoes before baking at 375 degrees for 1 hour
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I_AM Ramsy
[email protected]Meh.
Afzal Jutt
[email protected]I followed the recipe exactly and the potatoes didn't turn out right. They were too hard and not at all creamy.
Zachary Hutt
[email protected]These potatoes were a bit too greasy for my taste.
Meer Daniyal
[email protected]I'm not a big fan of potatoes, but these were actually really good. I'll definitely be making them again.
UIC Isaac
[email protected]These potatoes are so fluffy and tender.
Sajib Roy
[email protected]I love the crispy topping on these potatoes! It's the perfect contrast to the creamy inside.
Catwoman sweetwater (CAT)
[email protected]These potatoes were a little bland for my taste, but they were still good. I think I'll add some more herbs and spices next time.
Edgar Dhlakama
[email protected]I was pleasantly surprised by how easy these potatoes were to make. They only took a few minutes to prep and they were ready in less than an hour.
Ethan Botha
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're so easy to make and they always come out delicious.
Hulisia Leonard
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were golden brown and crispy on the outside, and fluffy and tender on the inside.
PRINZ DAMITE
[email protected]These potatoes were a hit at our holiday dinner! They were so flavorful and creamy, and the crispy topping was the perfect finishing touch.