This is from my Aunt Betty who has been making this for at least 50 years. She didn't remember where the recipe came from. Serve with butter and warm maple syrup.
Provided by pamela t.
Categories Breads
Time 40m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 F.
- For topping, heat butter and syrup in an iron skillet. Add apples and cook slightly 5 minutes. Arrange in the bottom of the skillet.
- For cornbread:.
- Combine all dry ingredients and form a "well" in the center.
- Beat together wet ingredients in the well. Stir until just combined. Spread gently over the apples.
- Bake 30-35 minutes. Test with a toothpick for doneness.
- Cool for 5 minutes. Invert on a plate.
- Serve warm with butter and syrup.
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Muhammad Waleed Qureshi
[email protected]This is a great recipe for a fall dessert. The apples and cinnamon give it a warm and cozy flavor. I'll definitely be making this again.
Voice Of Riyad
[email protected]This cornbread is delicious! The apples add a nice sweetness and the cornbread is moist and fluffy. I'll definitely be making this again.
ODALIKI FUNKE
[email protected]I've made this cornbread several times and it always turns out perfect. It's a great recipe to have on hand for potlucks or picnics. I'll definitely be making this again.
Josh Ashby
[email protected]This cornbread is so easy to make and it's always a crowd-pleaser. I love to serve it with chili or soup. I'll definitely be making this again.
quadeer khan
[email protected]I made this cornbread for a brunch party and it was a big hit. Everyone loved the combination of sweet apples and savory cornbread. I'll definitely be making this again.
Bangura Kobba
[email protected]This is a great recipe for a fall dessert. The apples and cinnamon give it a warm and cozy flavor. I'll definitely be making this again.
Thando Moeng
[email protected]This cornbread is delicious! The apples add a nice sweetness and the cornbread is moist and fluffy. I'll definitely be making this again.
Sangam Boy
[email protected]I've made this cornbread several times and it always turns out perfect. It's a great recipe to have on hand for potlucks or picnics.
Sheikh Muhammad Laraib
[email protected]This cornbread is so easy to make and it's always a crowd-pleaser. I love to serve it with chili or soup.
Monju Hasan
[email protected]I made this cornbread for a brunch party and it was a big hit. Everyone loved the combination of sweet apples and savory cornbread.
Asimsipra Asimsipra
[email protected]This is a great recipe for a fall dessert. The apples and cinnamon give it a warm and cozy flavor.
Rolf Ramadam
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the apples really make it something special.
wardaoo albushi
[email protected]This cornbread is delicious! The apples add a nice sweetness and the cornbread is moist and fluffy.
Sara Ochoa
[email protected]I've been making this cornbread for years and it's always a favorite. It's a great way to use up leftover apples and it's always a hit with my family and friends.
Mugsy
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful, and the apples really make it special.
Gulam Baba
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Joni Raja
[email protected]This recipe is a keeper! The cornbread is moist and flavorful, and the apples add a nice sweetness.
Shami Gamer
[email protected]This cornbread is so easy to make and it's always a crowd-pleaser. I love the combination of sweet apples and savory cornbread.
Ana i Rastko Jelenkovic
[email protected]I've made this recipe several times and it always turns out perfect. It's a great way to use up leftover apples.
Leon Drake
[email protected]This upside-down cornbread was a hit with my family! The apples were caramelized and gooey, and the cornbread was moist and fluffy. I'll definitely be making this again.