Aunt Edna's pickles always turn out right, and are delicious! Several in the family could eat a whole jar or more if you let us! Eat in a minimum one week, though more than two weeks is recommended.
Provided by Kat2355
Categories Lunch/Snacks
Time 15m
Yield 12-20 jars
Number Of Ingredients 8
Steps:
- How many cucumbers? Who knows. Obviously lots.
- Wash cukes and rub off spines.
- Arrange in sterilized jars, add dill, garlic, and a few sliced carrots, if using.
- Bring water, vinegar, salt, and sugar to a boil and pour into jars.
- Seal jars (by hand) then immerse jars in hot water bath for a few minutes to seal.
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Gull Khan3775
[email protected]I'm so glad I found this recipe.
Ramzan Saeed
[email protected]These pickles are a great way to add some flavor to your sandwiches.
raymond egde
[email protected]I love the way these pickles taste on burgers and hot dogs.
ArmisGT
[email protected]These pickles are a great way to add some crunch to your salads.
Mdemran Ali
[email protected]I've never been a big fan of pickles, but these ones are amazing.
Mhamad Mushaq
[email protected]These pickles are the perfect addition to any picnic or potluck.
Virgina Nimasha
[email protected]I love the tangy flavor of these pickles.
Anura abekoon
[email protected]These pickles are so easy to make, even a beginner can do it.
Nizsm muddin Nizsm muddin
[email protected]I've been making these pickles for years and they're always a hit.
Akmal Khan Niazi
[email protected]These pickles are a great way to add some extra flavor to your meals.
Miguel Cervantes
[email protected]I made these pickles for a party and they were a huge success.
Nouman Kashmeri
[email protected]These pickles are perfect for sandwiches, salads, and snacking.
Sita Khattri
[email protected]I've tried many dill pickle recipes, but this one is by far the best.
crazy GamErs
[email protected]These pickles are a great way to use up extra cucumbers from the garden.
Basharat Jlali
[email protected]I love these pickles! They're so addictive.
Kingsley Nwoha
[email protected]Aunt Edna's Dill Pickles were a hit! They were easy to make and turned out perfectly crisp and flavorful.