AUNT RUTH'S APPLE CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Aunt Ruth's Apple Cake image

Use any apples you like. I have seen my mother make this cake with apples on the verge on rotting. It seems to be the no fail cake recipe! Different apple varieties will vary the taste.

Provided by Eric Coulbourne

Categories     Other Breakfast

Time 1h25m

Number Of Ingredients 11

4 c apples peeled, cored, and chopped into pieces
1/2 c cooking oil
2 eggs
1 tsp vanilla
1 Tbsp water
2 c flour
2 c sugar
3/4 tsp baking powder
2 tsp baking soda
2 tsp cinnamon
3/4 tsp salt

Steps:

  • 1. mix all ingredients together. mixture will be dry. they do not have to be added in any certain order
  • 2. spray the bottom of a 13X9 pan with cooking oil spray (i.e. Pam)
  • 3. Pack mixture in pan
  • 4. Bake for 1 hour at 350 degrees. cake will be moist and golden brown. Serve hot or at room temperature with ice cream or whipped cream!

Fahim Rock
[email protected]

This cake is delicious! I highly recommend it.


Diego Soto
[email protected]

This cake is a great way to use up leftover apples.


Rakel Berg
[email protected]

This is the perfect cake to enjoy on a cold autumn day.


KaS kas GaMing
[email protected]

I love that this recipe uses fresh apples. It makes the cake so much more flavorful.


Eddie Joe
[email protected]

This cake is a perfect addition to any fall gathering. It's warm, comforting, and delicious.


Regina Suddith
[email protected]

This was my first time making apple cake and it turned out great! I'm so glad I tried this recipe.


ITZ RAHEL
[email protected]

This cake is a keeper! I'll be making it for years to come.


KING MARVIN
[email protected]

I would definitely make this cake again. It's a great way to use up fresh apples.


Jenneh Vandi
[email protected]

Overall, I thought this was a good recipe. The cake was moist and flavorful, and the apples were perfectly tender.


RJ Choyon Roy
[email protected]

I found the cake to be a bit dry, but the flavor was good.


Talita Jobela
[email protected]

This cake was a little too sweet for my taste, but my kids loved it.


DeD SouL999
[email protected]

I love the way the cinnamon and nutmeg flavor the apples. This cake is a perfect fall dessert.


Sikander Juttg
[email protected]

This is the best apple cake I've ever had. The spices are perfect and the cake is so moist.


SAAD DON
[email protected]

I made this cake for a potluck and it was a huge success. Everyone raved about how moist and flavorful it was.


Sara Wadera
[email protected]

This cake is so easy to make and it tastes delicious. I love that I can use fresh apples from my own backyard.


Nkanyiso Mkhize
[email protected]

I've made this apple cake several times now and it's always a hit. My family loves the sweet and tart flavor of the apples.


Stephanie Jones
[email protected]

This apple cake is a winner! The flavors were perfectly balanced and the texture was moist and tender.