AUSSIE CHICKEN
Found this recipe on the internet and wanted to post it for the ZWT5 I read that this is a popular chicken dish in Australia. Update 23/05/09 A few reviewers have stated that the amount of Seasoning Salt was overpowering in this dish. Original recipe calls for 2 teaspoons, I am cutting it down to 1 1/2 teaspoon. If the next person that makes the recipe, please let me know if this is still too overpowering. Thank You.
Provided by daisygrl64
Categories Chicken Breast
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Rub the chicken breasts with the seasoning salt, cover and refrigerate for 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until crisp. Set aside.
- In a medium bowl, combine the mustard, honey, corn syrup, mayonnaise and dried onion flakes. Remove half of sauce, cover and refrigerate to serve later.
- Heat oil in a large skillet over medium heat. Place the breasts in the skillet and saute for 3 to 5 minutes per side, or until browned. Remove from skillet and place the breasts into a 9x13 inch baking dish. Apply the honey mustard sauce to each breast, then layer each breast with mushrooms and bacon. Sprinkle top with shredded cheese.
- Bake in preheated oven for 15 minutes, or until cheese is melted and chicken juices run clear. Garnish with parsley and serve with the reserved honey mustard sauce.
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Tammy Simmons
[email protected]I'm not a big fan of chicken, but this recipe looks so good that I might have to give it a try.
Kagoda Ivan
[email protected]This recipe looks amazing! I can't wait to try it.
Sheraz Amjad
[email protected]I would love to try this recipe, but I don't have a grill. Do you think it would work in the oven?
Wheed Ullah
[email protected]This was a great recipe! I made it for a party and everyone loved it. I will definitely be making this again.
Atlas Artiere
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I would recommend using less chili powder next time.
Tutu Abiy
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I would definitely recommend this recipe!
Joel Samkange
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different cut of chicken next time.
ITSJUSTIVY
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Ashley Murphy
[email protected]I made this recipe last night and it was a hit! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Zaybrie Bravo
[email protected]This was a great recipe! Easy to follow and the chicken turned out perfect. I served it with roasted vegetables and mashed potatoes.
Javeed Tanoli
[email protected]My family loved this recipe! The chicken was juicy and flavorful, and the sauce was delicious. I will definitely be making this again.