AUSTRALIAN GRILLED MORETON BAY BUGS (BAY LOBSTER)
Posting this recipe for the ZWT Australia which I found at All-Fish-Seafood-Recipes.com. Here is what was stated: "The Moreton Bay bug (Thenus orientalis), also known as the Bay lobster, is a species of slipper lobster found throughout the waters of Australia's north coast. If you don't have Moreton Bay bug you can use lobster, redclaw, or marron in this recipe."
Provided by diner524
Categories Lobster
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut soft shell covering away from the underside of bugs.
- Brush with combined butter, lime juice, garlic, dill and pepper.
- Barbecue or grill bugs until tender, brushing with butter mixture while cooking.
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Teon Kjiroski
[email protected]I wasn't a fan of the marinade. It overpowered the natural flavor of the bugs.
Nabaraj Neupane
[email protected]I think I overcooked my bugs. They were a bit tough.
Moksada Aktar
[email protected]I followed the recipe exactly, but my bugs didn't turn out as tender as I would have liked.
Qamar Malik
[email protected]These bugs were a bit too salty for my taste.
Badeda Tv
[email protected]I'm definitely going to make these grilled Moreton Bay bugs again. They're a new favorite of mine!
dizwhoibe20
[email protected]I served the bugs with a simple lemon butter sauce, and they were amazing.
Jacqueline Parsons
[email protected]I grilled the bugs for a few minutes longer than the recipe called for, and they were still perfectly cooked.
Lavehl
[email protected]I used a different marinade than the one in the recipe, but the bugs still turned out great.
Nabiha Taj
[email protected]These Moreton Bay bugs were a bit tricky to clean, but it was worth the effort. They were so delicious!
Ak pariyar
[email protected]I'm not a huge seafood fan, but I loved these grilled Moreton Bay bugs. They had a mild, sweet flavor that was really appealing.
Genievive Rheeder
[email protected]I've never had Moreton Bay bugs before, but I'm so glad I tried this recipe. They were so easy to make and turned out so tender and juicy.
Bukenya Saadi
[email protected]These Moreton Bay bugs were absolutely delicious! The marinade infused them with so much flavor, and the grilling process gave them a perfect smoky char.