AUSTRALIAN SHEPHERD'S PIE
I lived in Brisbane for 18 months in 1988-1989. While there I picked up a cookbook used in high schools to teach home ec. There I found the nicest shepherd's pie that my family still enjoys. Sometimes I make two, and freeze one, and I ALWAYS make a big one so we can have for lunch the next day.
Provided by jillybean1961
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In large saucepan, cook mince, onion and carrot till mince is cooked through. Drain fat.
- Add remaining ingredients and simmer for 10 minutes. If mixture is wetter than you light, add tablespoon of flour and stir.
- Place meat mixture in casserole dish. Top with mashed potatoes.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 397.1, Fat 15.3, SaturatedFat 5.9, Cholesterol 68.1, Sodium 408.9, Carbohydrate 41.4, Fiber 5.2, Sugar 4, Protein 23.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #healthy #main-dish #beef #easy #dietary #one-dish-meal #low-sodium #low-cholesterol #low-calorie #healthy-2 #ground-beef #low-in-something #meat #4-hours-or-less
You'll also love
Thabani Sibanda
[email protected]This is my favorite shepherd's pie recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can use leftover lamb or beef, and the vegetables are always a great way to get my kids to eat their veggies.
Ashuim Majumder
[email protected]I made this shepherd's pie for a potluck, and it was a huge success. Everyone loved it! The lamb was tender and flavorful, and the vegetables were cooked to perfection. The mashed potato topping was the perfect finishing touch.
Govinda Kunwar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use leftover lamb or beef, and the vegetables are always a great way to get my kids to eat their veggies.
Katleho Moropoli
[email protected]I was skeptical about making shepherd's pie with lamb, but I was pleasantly surprised. The lamb was tender and flavorful, and it paired perfectly with the vegetables and gravy. The mashed potato topping was the perfect finishing touch.
Gaming Shakib Live
[email protected]This shepherd's pie is delicious and easy to make. I love that it's a one-pot meal, which makes cleanup a breeze. I also appreciate that it's a relatively healthy dish, thanks to the vegetables and lean protein.
cornel mbuso
[email protected]I've made this recipe several times, and it's always a success. The only thing I do differently is add a bit of Worcestershire sauce to the gravy. It gives it a nice depth of flavor.
Md Sagol
[email protected]This is my favorite shepherd's pie recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can use leftover lamb or beef, and the vegetables are always a great way to get my kids to eat their veggies.
Tea Bilić Marijanović
[email protected]I made this shepherd's pie for a potluck, and it was a huge success. Everyone loved it! The lamb was tender and flavorful, and the vegetables were cooked to perfection. The mashed potato topping was the perfect finishing touch.
Kaila Becky
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use leftover lamb or beef, and the vegetables are always a great way to get my kids to eat their veggies.
Abede Mengesha
[email protected]I was skeptical about making shepherd's pie with lamb, but I was pleasantly surprised. The lamb was tender and flavorful, and it paired perfectly with the vegetables and gravy. The mashed potato topping was the perfect finishing touch.
PaD GAP
[email protected]This shepherd's pie is delicious and easy to make. I love that it's a one-pot meal, which makes cleanup a breeze. I also appreciate that it's a relatively healthy dish, thanks to the vegetables and lean protein.
Shamol Molla
[email protected]I've made this recipe several times, and it's always a success. The only thing I do differently is add a bit of Worcestershire sauce to the gravy. It gives it a nice depth of flavor.
Muhammad Adamimam
[email protected]This is my go-to recipe for shepherd's pie. It's always a crowd-pleaser, and it's so easy to make. I love that I can use leftover lamb or beef, and the vegetables are always a great way to get my kids to eat their veggies.
Marcia Tinoe
[email protected]I'm not a huge fan of shepherd's pie, but this recipe changed my mind. The lamb was tender and flavorful, and the vegetables were cooked to perfection. The mashed potato topping was the perfect finishing touch.
Noman Khan Noman
[email protected]This shepherd's pie was a hit with my family! The flavors were rich and comforting, and the mashed potato topping was perfectly golden and crispy. I'll definitely be making this again.