We are from Poland and this is a taste of home. It is not sour at all and tastes great with little bacon sandwiches.
Provided by baginska
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h45m
Yield 6
Number Of Ingredients 15
Steps:
- Place chicken legs in a large pot and cover with water. Add cabbage, carrots, celery, onion, bay leaves, parsley, garlic, thyme, marjoram, salt, and black pepper.
- Cover pot and bring to a simmer over medium heat. Cook for about 1 hour. Transfer 1 cup chicken and vegetable broth to a saucepan. Heat broth and pickles over medium-low for about 15 minutes. Return pickle broth to large pot.
- Mix flour and sour cream in a bowl. Stir into soup; bring to a boil until thickened, about 5 minutes. Serve immediately.
Nutrition Facts : Calories 206.4 calories, Carbohydrate 10.5 g, Cholesterol 67 mg, Fat 11.4 g, Fiber 3.1 g, Protein 15.7 g, SaturatedFat 3.9 g, Sodium 424.6 mg, Sugar 4.2 g
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Moses p Taylor
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a cold winter day.
Karina Smith
[email protected]This soup is so comforting and delicious. I love the dill flavor.
Hashim Titu
[email protected]I love the simplicity of this soup. It's a great weeknight meal.
keizys sali
[email protected]This soup is a great way to use up leftover vegetables.
Sajjad Ahmad012
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
KE tommy777
[email protected]This soup is so flavorful and satisfying. I love the addition of the sour cream.
Sher Sher
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a cold winter day.
Teclah Hadebe
[email protected]This soup is so comforting and delicious. I love the dill flavor.
Sehk Samrat
[email protected]I love the simplicity of this soup. It's a great weeknight meal.
Nakirijja Suzan
[email protected]This soup is a great way to use up leftover vegetables.
Mr Sajid Siddiqui
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Tiens International /FSD
[email protected]This soup is so flavorful and satisfying. I love the addition of the sour cream.
Johann
[email protected]I've made this soup several times and it's always a hit. It's a great soup for a cold winter day.
MD HREDOY KHAN
[email protected]This soup is so easy to make and it's so delicious. I love the dill flavor.
Default 67
[email protected]I made this soup for my family and they loved it! It's a great way to use up leftover pickles.
Deaundrae Castillo
[email protected]This soup is amazing! I followed the recipe exactly and it turned out perfect. The flavors are so complex and delicious. I will definitely be making this again.