My friend Alice is Mexican and of course makes spanish rice, lol. She gave me her recipe, which is basically by eyeball. I know it by heart and it is the best spanish rice! For a quick change, I sometimes use curry instead of cumin..great taste! You can also add some frozen carrots and peas..
Provided by laurala78
Categories White Rice
Time 35m
Yield 1/2 cup, 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil in large sautee pan.
- Add onion, garlic, and rice to hot oil.
- Slightly cook rice mixture on low heat for 1-2 minutes, keep rice moving or it will burn.
- Add water and tomato sauce.
- Bring to roiling boil.
- Add all spices and seasonings.
- Slightly stir, reduce flame to simmer, and cover.
- Simmer for 15-20 minute or until majority of liquid is absorbed.
Nutrition Facts : Calories 214.8, Fat 3.8, SaturatedFat 0.6, Sodium 138, Carbohydrate 40.8, Fiber 1.1, Sugar 1.8, Protein 3.8
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#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #side-dishes #spanish #european
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Anaiya Gilbert
[email protected]This recipe is a great way to impress your guests. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Rajput studio 49
[email protected]This recipe is a great way to spice up your weeknight dinner. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Sulman Jutt
[email protected]This recipe is a great way to use up leftover shrimp. The rice is fluffy and flavorful, and the shrimp is cooked perfectly. I will definitely be making this again.
Newar Gaming
[email protected]This recipe is a great way to use up leftover chicken. The rice is fluffy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Kenathan
[email protected]I made this recipe for a potluck and it was a huge hit. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
YSM Younghoodaboy Puka
[email protected]This recipe is a great way to get your kids to eat their vegetables. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Alexander Gelina
[email protected]I'm not a very good cook, but this recipe was easy to follow and the results were delicious. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
SSG KiNG
[email protected]This recipe is a great way to use up leftover rice. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Akira Romero
[email protected]I made this recipe for a party and it was a huge success. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Vlada C.
[email protected]This is the best Spanish rice recipe I've ever tried. The rice is fluffy and flavorful, and the vegetables are cooked perfectly. I will definitely be making this again.
Alen Fijuljanin
[email protected]I've made this recipe several times and it's always a hit. The rice is fluffy and flavorful, and the vegetables are perfectly cooked. I highly recommend this recipe.
Bonez Yard
[email protected]This recipe is easy to follow and the results are delicious. The rice is fluffy and the vegetables are cooked perfectly. I will definitely be making this again.
Karlose guerrero
[email protected]I'm not a huge fan of Spanish rice, but this recipe changed my mind! The rice was flavorful and the vegetables were perfectly cooked. I will definitely be making this again.
Md ASBAD
[email protected]I made this recipe for my family and they loved it! The flavors were spot-on and the rice was cooked perfectly. I will definitely be making this again.
Ron Sheridan
[email protected]This Spanish rice recipe is a keeper! It's easy to make and the results are amazing. The rice is fluffy and flavorful, and the vegetables are perfectly cooked. I will definitely be making this again.