AUTHENTIC TEXAS RANCH-STYLE CHILI
I have had this recipe for decades. I originally clipped it from a magazine, but don't remember which one or what year - the clipping is quite tattered now! In the clipping write-up, it says, "A really fine chili, cooked the way Texans like it!". I will let the Texan chili aficionados decide that, but I do know my family enjoys...
Provided by Martha Price
Categories Beef
Time 2h25m
Number Of Ingredients 13
Steps:
- 1. Heat 2 tablespoons of oil in a heavy large pot with tight-fitting lid. Lightly brown beef, removing as it browns. Add more oil as needed.
- 2. After all meat is browned and removed from pot, add garlic and onion to pot and saute until tender and lightly browned. Return all meat to pan.
- 3. Combine chili powder, flour, and cumin (I don't always crush the cumin seeds, just leave whole). Sprinkle this mixture over the meat; stir over low heat until meat is evenly coated, about 2 minutes.
- 4. Stir in oregano, salt, cayenne, beef broth and water. Bring to a boil, stirring often. Lower heat, simmer slowly, with lid on for about 2 hours, or until meat is very tender.
- 5. Sprinkle in the cornmeal, stirring constantly, until mixture is slightly thickened, 5 - 10 minutes. *It is best to let chili "rest" for 15 to 30 minutes before eating; it gives the meat a chance to absorb more of the sauce! Serve with hot white rice and pinto beans on the side, if desired.
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Areej Imad
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Twin Aster
[email protected]This chili is so good! I love the smoky flavor and the tender meat.
snte Sisay
[email protected]I've been making this chili for years and it's always a favorite. It's the perfect comfort food for a cold winter day.
Sunil Maharjan
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Rahim Dad Mian
[email protected]This is the best chili I've ever had. The meat is so tender and the flavor is incredible. I will definitely be making this again and again.
Launa Jack
[email protected]I'm not usually a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making this again.
Waqarhussain Jutt
[email protected]This chili is amazing! I love the way the spices blend together to create such a rich and flavorful dish.
Laeeq Ahmad
[email protected]I've tried many different chili recipes, but this one is by far the best. It's the perfect balance of flavor and heat.
Juan Carlos Binario
[email protected]This is my favorite chili recipe. It's always a hit with my family and friends.
Md Numan
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Sakhawat Hossen
[email protected]This chili is so good! I love the smoky flavor and the tender meat.
Farhan Mustafa
[email protected]I've been making this chili for years and it's always a favorite. It's the perfect comfort food for a cold winter day.
King Fox
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Jaitun Khan
[email protected]This is the best chili I've ever had. The meat is so tender and the flavor is incredible. I will definitely be making this again and again.
Humaira MAHADI
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and hearty. I'll definitely be making this again.
Eunice Mpundu
[email protected]This chili is amazing! I followed the recipe exactly and it turned out perfect. The flavor is out of this world.
Angela Wekesa
[email protected]I've made this chili several times now, and it's always a hit. The flavor is rich and complex, and the meat is always tender. I highly recommend this recipe!
todd Durand
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can just throw everything in the pot and let it simmer.
Shianda Maynard
[email protected]I made this chili for a party last weekend and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making this again.
marcandre lachance
[email protected]This chili is the real deal! I've tried many different recipes, but this one is by far the best. The flavor is amazing, and it's got just the right amount of heat. My family loved it!