AUTUMN GREENS WITH CIDER VINAIGRETTE
The cider and cider vinegar add an unusual and unexpected tang to the vinaigrette.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- In a small bowl, whisk together shallot, cider, and vinegar. Whisk in the walnut oil, and season to taste with salt and pepper. Toss with the greens and divide among four plates. Serve immediately.
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Moba Khan
[email protected]This salad is also a great way to get your daily dose of fruits and vegetables.
Rk Rafi
[email protected]This salad is a great way to use up leftover greens.
Birgienz ug
[email protected]This salad was so good! The greens were fresh and crisp, the apples were sweet and tart, and the bacon added a nice smoky flavor. The cider vinaigrette was also really good. I will definitely be making this salad again.
Ahsaan Sattar
[email protected]This salad was a hit! Everyone loved the combination of flavors and textures. I will definitely be making this salad again.
charlotte aken
[email protected]This salad was easy to make and so delicious! I loved the combination of flavors and textures. I will definitely be making this salad again.
WWM TV
[email protected]This salad was delicious! The greens were fresh and crisp, and the dressing was tangy and flavorful. I will definitely be making this salad again.
Kaylee Garcia
[email protected]This salad was a great way to use up some leftover greens. The cider vinaigrette was a nice change of pace from my usual dressing. I will definitely be making this salad again.
Boluwatife Paul
[email protected]This salad was easy to make and so delicious! The greens were fresh and crisp, the apples were sweet and tart, and the bacon added a nice smoky flavor. The cider vinaigrette was also really good. It was tangy and flavorful, and it really brought all
Alexander Ahmann
[email protected]I loved this salad! The combination of flavors and textures was perfect. The greens were slightly bitter, the apples were sweet and crunchy, and the bacon added a nice salty crunch. The cider vinaigrette was also delicious. It was tangy and flavorful
Sphiwe Dludla
[email protected]This salad was delicious! The cider vinaigrette was the perfect dressing for the bitter greens. The apples and bacon added a nice touch of sweetness and smokiness. I will definitely be making this salad again.
Babu Munni
[email protected]I made this salad for lunch today and it was so good! The greens were fresh and crisp, the apples were sweet and tart, and the bacon added a nice smoky flavor. The cider vinaigrette was also really good. It was tangy and flavorful, and it really brou
Chance Harden
[email protected]This salad was a hit at my dinner party! Everyone loved the combination of flavors and textures. The greens were fresh and crisp, the apples were sweet and tart, and the bacon added a nice salty crunch. The cider vinaigrette was also a big hit. It wa
Alishan Alishan
[email protected]This salad was so easy to make and so delicious! I loved the mix of flavors and textures. The greens were slightly bitter, the apples were sweet and crunchy, and the bacon added a nice smoky flavor. The cider vinaigrette was the perfect finishing tou
Alaysha Gaston
[email protected]I'm always looking for new ways to cook greens, and this recipe definitely delivered. The cider vinaigrette was a great way to add a bit of sweetness and acidity to the dish. I also really liked the addition of apples and bacon. They added a nice cru
Juan Cipriano
[email protected]This autumn greens salad was a delightful surprise! The combination of bitter greens, sweet apples, and tangy cider vinaigrette was simply perfect. I especially loved the addition of bacon, which added a smoky and savory flavor to the dish. Will defi