A buttery brown sugar glaze and the simple white cake below make this upside-down cake irresistible.
Provided by Laka kuharica - Easy Cook
Categories Desserts Cakes Upside-Down Cake Recipes
Time 1h15m
Yield 10
Number Of Ingredients 10
Steps:
- Preheat oven to 340 degrees F (170 degrees C). Place butter in a 9-inch round cake pan and melt in the oven as it preheats.
- Remove pan from oven and sprinkle brown sugar evenly over melted butter. Arrange nectarine pieces on the brown sugar layer.
- Gently whisk flour, baking powder, and salt together in a bowl. Beat unsalted butter and white sugar together in a separate bowl until creamy and smooth; add eggs, 1 at a time, beating well after each addition. Beat vanilla extract into the creamed butter mixture. Add flour mixture to creamed butter mixture; beat on low speed just until batter is combined, about 1 minute. Spread batter over nectarine layer.
- Increase oven temperature to 350 degrees F (180 degrees C).
- Bake in the preheated oven until cake is golden brown and a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool cake in pan on a wire rack for 15 minutes. Run a knife around edge of pan and invert cake onto a serving plate. Serve warm or at room temperature.
Nutrition Facts : Calories 327 calories, Carbohydrate 38.7 g, Cholesterol 79.9 mg, Fat 17.5 g, Fiber 1.6 g, Protein 4.6 g, SaturatedFat 10.6 g, Sodium 265 mg, Sugar 18.1 g
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Salome osuna
[email protected]This cake is a perfect summer dessert. It's light and refreshing, and the nectarines add a delicious sweetness.
Heather Harrison
[email protected]I love the way the nectarines caramelize in this cake. It's so delicious and flavorful.
Elomira Dimitrova
[email protected]This cake is a great way to use up ripe nectarines. It's also a delicious and easy dessert to make.
Evil Angel
[email protected]I'm not a baker, but this cake turned out perfect! It's so moist and flavorful.
Guaid Malika
[email protected]This cake is so delicious and easy to make. I love that I can use fresh or frozen nectarines.
Angelos Tsionas
[email protected]I've tried many nectarine upside-down cake recipes, but this one is by far the best. It's the perfect balance of sweet and tart.
liam brough
[email protected]I'm not a big fan of upside-down cakes, but this one is amazing! The nectarines are so juicy and the cake is so moist.
Enen Oche
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use fresh or canned nectarines.
Jam mujahid Waran069
[email protected]I made this cake for a party and it was a huge hit! Everyone raved about how good it was.
Annie lynn 'Mitchell' Testerman
[email protected]This is a great recipe for a special occasion. It's beautiful and delicious.
Akter hosain
[email protected]I love the combination of nectarines and lemon in this cake. It's a perfect summer dessert.
Corruptify
[email protected]This cake is so moist and flavorful. The nectarines add a delicious sweetness and the lemon zest gives it a nice tang.
Sulaimankhan Yousafzai
[email protected]I've made this cake several times and it's always a success. It's a great way to use up ripe nectarines.
Adelina Sarpong
[email protected]I made this cake for my family and they all loved it! Even my picky kids ate seconds.
Deborah Mcglothlan
[email protected]I love that this cake uses fresh nectarines. It gives it such a bright and summery flavor.
Anoj Gautam
[email protected]This cake is so easy to make and it always turns out perfectly. It's my go-to dessert for any occasion.
shah nawab channel
[email protected]I'm not a big fan of nectarines, but I loved this cake! The sweetness of the fruit was balanced perfectly by the tartness of the lemon.
asdf khan
[email protected]This is the best upside-down cake I've ever had! The nectarines are perfectly caramelized and the cake is so moist and flavorful.
Kingll Robinson
[email protected]I made this cake for a potluck and it was gone in minutes! It's definitely a crowd-pleaser.
Cruz Repeta
[email protected]This cake was a hit at my dinner party! Everyone loved the sweet and juicy nectarines combined with the moist and fluffy cake.