AUTUMN SAUSAGE CASSEROLE

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Autumn Sausage Casserole image

Apple, raisins and spices give this tasty sausage-rice casserole a taste of autumn. We enjoy it with a green salad on a cold fall day. It would be a nice potluck dish, too-just double the recipe if needed.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4-6 servings.

Number Of Ingredients 12

1 pound bulk pork sausage
1 medium apple, peeled and chopped
1 medium onion, chopped
1/2 cup chopped celery
3 cups cooked long grain rice
1/2 cup raisins
1/3 cup minced fresh parsley
1 tablespoon brown sugar
1/2 teaspoon salt
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1/8 teaspoon pepper

Steps:

  • Preheat oven to 350°. In a large skillet, cook sausage, apple, onion and celery over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Transfer to a greased 2-qt. baking dish. Cover and bake 25-30 minutes or until heated through.

Nutrition Facts : Calories 324 calories, Fat 14g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 522mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 2g fiber), Protein 8g protein.

Amn Sultan
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This casserole is a great way to use up leftover sausage. It's also a great dish to make for a potluck or party.


Peter Jung
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I loved the combination of flavors in this casserole. The sausage, apples, and cranberries were a perfect match.


Mekdi Yilma
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This casserole was a bit bland for my taste. I think I'll add some more spices next time I make it.


Mama42 Pandemic
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I'm not a huge fan of sausage, but I really enjoyed this casserole. The flavors were well-balanced and the sausage wasn't overpowering.


Rehman RAJ
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This casserole is the perfect comfort food for a cold fall day. It's hearty and filling, and the flavors are amazing.


Asifur Swrb
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I loved this casserole! It was so easy to make and it tasted delicious. I'll definitely be making it again.


Saif haque
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This casserole was a bit too salty for my taste. I think I'll reduce the amount of salt next time I make it.


egbert lawson
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This casserole was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.


Gizli Sakli
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I've made this casserole several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.


Artem Lawrence
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This casserole is a fall favorite in our house! It's easy to make and always a hit with the family. I love that it's a one-pot meal, so cleanup is a breeze.