AVOCADO BREAD
An unconventional, delicious way to eat whole grains and fruit! This bread incorporates whole wheat flour, cornmeal, and avocados. Yogurt is used to provide good texture without unhealthy fats. Everyone will love this wholesome but addictive bread.
Provided by Jenn
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h15m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan with cooking spray.
- Mix whole wheat flour, cornmeal, baking powder, cinnamon, salt, nutmeg, and allspice together in a bowl.
- Stir sugar and yogurt together in another bowl. Beat in eggs, followed by avocados. Fold in flour mixture until batter is just moistened. Stir in milk and poppy seeds. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the loaf comes out clean, about 50 minutes. Cool for 10 minutes before serving.
Nutrition Facts : Calories 295.1 calories, Carbohydrate 46.5 g, Cholesterol 48.3 mg, Fat 10.6 g, Fiber 6.6 g, Protein 7.2 g, SaturatedFat 2 g, Sodium 303.8 mg, Sugar 21.2 g
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Amir Hamja 1503rajwan Masud
[email protected]I thought this bread was just okay. It was a bit too dense for my taste.
mp.md. minhaj
[email protected]This was a delicious and easy bread to make. I will definitely be making it again.
Mehran Habibi
[email protected]This bread is so moist and flavorful. I love the avocado in it.
Bruce Sargent
[email protected]I wasn't sure what to expect from avocado bread, but I was pleasantly surprised. It's a unique and tasty bread that I'll definitely be making again.
Md Sohag Babu
[email protected]This is a great recipe for beginner bakers. It's simple to follow and the results are delicious.
Louis Marnat
[email protected]The bread turned out perfectly! The avocado gave it a beautiful green color and a wonderfully soft texture.
CORA ETHERINGTON
[email protected]I love how easy this bread is to make. I always have avocados on hand, so it's a great way to use them up.
juliana joseph
[email protected]This avocado bread was a hit at my recent brunch! It was so moist and flavorful, and the avocado added a unique richness.