AVOCADO-TOMATO MELT
Steps:
- Preheat oven broiler to high. Under the broiler, toast English muffin halves on a baking sheet until golden brown. Remove from oven. Top each muffin half with sliced avocados and sliced tomatoes; lightly salt the tomatoes. Sprinkle chopped basil over the tomatoes. Put a layer of mozzarella cheese over the basil, sprinkle with grated Parmesan cheese, and top with black pepper. Broil prepared muffin halves for approximately 2 to 3 minutes or until cheese has melted. Remove from oven and enjoy!
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Quentin Barnes
[email protected]I love that this recipe is so versatile. You can add different toppings or fillings to create your own unique avocado tomato melt. I've tried it with bacon, ham, turkey, and even leftover chicken. It's always delicious.
Shajeel Ali
[email protected]This avocado tomato melt is the ultimate comfort food. It's creamy, cheesy, and so satisfying. I love eating it on a cold winter day. It always makes me feel better.
tanveer akram
[email protected]I'm always looking for healthy and delicious recipes, and this avocado tomato melt fits the bill perfectly. It's packed with nutrients and flavor, and it's so easy to make. I'm so glad I found this recipe.
Thato Tsepane
[email protected]This avocado tomato melt is a huge time-saver. It's ready in just a few minutes, so it's perfect for busy weeknights. I always have the ingredients on hand, so I can make it whenever I need a quick and easy meal.
Dave Robinson
[email protected]This recipe is very budget-friendly. The ingredients are all affordable and easy to find. I love that I can make a delicious and satisfying meal without breaking the bank.
Playas Only
[email protected]I made this avocado tomato melt for a party and it was a huge hit! Everyone loved it. I'll definitely be making it again for my next party.
Chance Line
[email protected]This avocado tomato melt is the perfect quick lunch. It's ready in just a few minutes, and it's so satisfying. I always feel good after eating this.
adv nafesa
[email protected]The flavors in this avocado tomato melt are amazing! The creamy avocado, juicy tomato, and melted cheese are a perfect combination. I highly recommend this recipe to anyone who loves flavorful food.
Kayle
[email protected]This recipe is so easy to make, even for a beginner cook like me. I followed the instructions step-by-step and it turned out perfectly. I'm so happy I tried this recipe.
Mpho Ra
[email protected]I'm gluten-free, so I used gluten-free bread for this recipe. It worked perfectly! The avocado tomato melt was just as delicious as the regular version.
Lath
[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. It was still delicious! The avocado and tomato are so flavorful that you don't even miss the bacon.
Twaha Martinz
[email protected]I love spicy food, so I added a pinch of cayenne pepper to my avocado tomato melt. It gave it a nice kick without being overpowering. I highly recommend trying this variation if you like spicy food.
sylvia flockjohn
[email protected]I'm a huge cheese fan, so I was immediately drawn to this recipe. The combination of avocado, tomato, and cheese is divine. I could eat this every day.
Ali Howlader
[email protected]As a busy mom, I'm always looking for quick and easy meals that my whole family will enjoy. This avocado tomato melt is a lifesaver! It's ready in just a few minutes, and my kids love it. I highly recommend it to other busy families.
Long Nguyen
[email protected]I'm always looking for healthy and delicious recipes, and this avocado tomato melt fits the bill perfectly. It's packed with nutrients and flavor, and it's so easy to make. I'll definitely be adding this to my regular rotation.
Shanta Actor
[email protected]I'm new to cooking, but this recipe was easy to follow and turned out great! The avocado and tomato go so well together, and the cheese is the perfect finishing touch. I'll definitely be making this again.
Jacob Alcocer
[email protected]This avocado tomato melt was a total hit at my last party! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again soon.