Best 2 Avocado Tomato Melt Recipes
Avocado tomato melt, a sandwich that is both delectable and simple to make, is a fantastic method to incorporate the creaminess of avocado and the vibrancy of tomatoes into your meal. This recipe is a delightful combination of flavors and textures that is sure to please everyone. With just a few basic ingredients and a few simple steps, you can create a delectable meal that is ideal for breakfast, lunch, or even a quick snack at any moment of the day.
Check out the recipes below so you can choose the best recipe for yourself!
AVOCADO TOMATO MELT
Make and share this Avocado Tomato Melt recipe from Food.com.
Provided by Kana K.
Categories Breakfast
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat broiler to high. Under the broiler,
- toast bagel halves on a baking sheet until golden brown.
- Remove from oven.
- Top each bagel half with sliced avocados and tomatoes;
- lightly salt & pepper and sprinkle chopped basil over the tomatoes.
- Put a layer of mozzarella cheese over the basil,
- sprinkle with grated Parmesan cheese, and top with black pepper.
- Broil prepared bagel halves for approximately
- 2 to 3 minutes or until cheese has melted.
- Remove from oven and enjoy!
Nutrition Facts : Calories 404.9, Fat 10.9, SaturatedFat 2.4, Cholesterol 5.5, Sodium 662.2, Carbohydrate 62.5, Fiber 6.4, Sugar 1.6, Protein 14.9
AVOCADO-TOMATO MELT
Steps:
- Preheat oven broiler to high. Under the broiler, toast English muffin halves on a baking sheet until golden brown. Remove from oven. Top each muffin half with sliced avocados and sliced tomatoes; lightly salt the tomatoes. Sprinkle chopped basil over the tomatoes. Put a layer of mozzarella cheese over the basil, sprinkle with grated Parmesan cheese, and top with black pepper. Broil prepared muffin halves for approximately 2 to 3 minutes or until cheese has melted. Remove from oven and enjoy!
Tips:
- Choose ripe avocados that are slightly soft to the touch. This will ensure that they are creamy and flavorful.
- Use a good quality bread that is sturdy enough to hold up to the sandwich fillings. A sourdough or whole wheat bread would be a good choice.
- Layer the ingredients on the sandwich in a way that creates a balance of flavors and textures. For example, place the avocado slices on the bottom, followed by the tomato slices, cheese, and sprouts.
- Use a generous amount of butter or mayonnaise on the bread to help hold the sandwich together and add flavor.
- Grill the sandwich in a panini press or on a griddle until the bread is golden brown and the cheese is melted and bubbly.
- Serve the sandwich hot with your favorite sides, such as chips, fruit, or a salad.
Conclusion:
Avocado tomato melts are a quick and easy sandwich that is perfect for a light lunch or dinner. They are also a great way to use up leftover avocado and tomato. With their creamy avocado, juicy tomatoes, melted cheese, and crispy bread, these sandwiches are sure to be a hit with everyone who tries them. So next time you are looking for a delicious and satisfying sandwich, give the avocado tomato melt a try.
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