Provided by HollyRN
Number Of Ingredients 14
Steps:
- In a small bowl, mix the Greek yogurt and chives. Season with salt and pepper. Set aside. In a medium bowl, gently toss together the avocado, tomato, cucumber, lime juice and basil or cilantro. Season with salt and pepper, and set aside. Spread the chive-yogurt mixture on all four bread slices. Divide the sprouts between two slices of bread, and top with avocado salad and cheese. Cover with the remaining slices of bread. (If using tortillas, spread the chive-yogurt mixture on the tortillas, and top with cheese, avocado salad and sprouts. Roll, and eat.) Makes 2 large sandwiches or 4 small wraps.
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Kigha Prosper
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Marsha Parsons
[email protected]This recipe was a little too spicy for me, but I still enjoyed it. Next time I'll use a milder cheese.
Michael Etienne Jr
[email protected]I'm not a big fan of avocado, but I loved this recipe! The other flavors really balanced it out.
Usman Mubarak
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Thandi
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
G E O R G E M A R T I N
[email protected]This recipe was delicious! I loved the combination of flavors and textures.
Cafe Crawler Crawler
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover avocado and tomatoes.
Zubair Danish
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Abdullah Shoukat
[email protected]I made this recipe for my family and they loved it! The flavors were all so fresh and vibrant. I especially liked the crunch of the sprouts.
taha usman777
[email protected]This recipe was a hit at my last party! The combination of avocado, tomato, sprouts, and pepper jack cheese was delicious, and the chive spread added a nice touch of flavor. I will definitely be making this again.