AVOCADO TUNA BOATS
Perfect and filling lunch.
Provided by Gillian Rajchel
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5m
Yield 1
Number Of Ingredients 8
Steps:
- Mix tuna, onion, mustard, mayonnaise, relish, salt, and pepper together in a small bowl.
- Put mixture on top of the avocado and garnish with bagel seasoning.
Nutrition Facts : Calories 517.4 calories, Carbohydrate 18.6 g, Cholesterol 43 mg, Fat 28.1 g, Fiber 8.4 g, Protein 36 g, SaturatedFat 4.2 g, Sodium 1736.2 mg, Sugar 6.7 g
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Fahim Ferdos
[email protected]I'm not a big fan of wonton wrappers, but I really liked them in this recipe. They're crispy and flaky, and they add a nice texture to the dish.
Sophie Hannawalt
[email protected]I love the combination of avocado and tuna. These avocado tuna boats are a great way to enjoy these two ingredients together.
sagor rahman
[email protected]These avocado tuna boats are the perfect summer appetizer. They're light and refreshing, and they're perfect for a hot day.
J J
[email protected]I'm always looking for new and creative ways to use avocado. These avocado tuna boats are a great option. They're delicious, healthy, and easy to make.
Addy Akampurira
[email protected]My kids loved these avocado tuna boats. They're a great way to get them to eat more fish. I also like that they're a healthy snack option.
Rahana Rahana
[email protected]I made these avocado tuna boats for a picnic lunch, and they were perfect. They're easy to pack and transport, and they held up well in the heat.
Keshia Harry
[email protected]These avocado tuna boats are a great way to use up leftover tuna. I always have a can or two of tuna in my pantry, so it's nice to have a recipe that I can use it in.
Jasmi Karki
[email protected]I'm not a huge fan of tuna, but I loved these avocado tuna boats. The avocado and wonton shells really balance out the fishy flavor of the tuna. I'll definitely be making these again.
sardar Farooq karim
[email protected]These avocado tuna boats are the perfect party appetizer. They're easy to make ahead of time, and they're always a crowd-pleaser. I usually double the recipe because they go so fast!
Namitha Cooray
[email protected]I love how versatile this recipe is. I've made it with different types of tuna (canned, fresh, and even smoked), and it's always delicious. I also like to add different toppings, such as diced tomatoes, chopped cucumber, or crumbled bacon.
Vishan Ramkumar
[email protected]Avocado tuna boats were a hit with my family! The combination of creamy avocado, flaky tuna, and crispy wonton shells was irresistible. I especially appreciated the simplicity of the recipe - it came together in just a few minutes.