Make and share this Avocado White Bean Hummus recipe from Food.com.
Provided by Tugar357
Categories Low Cholesterol
Time 10m
Yield 4 1/4 cups, 8 serving(s)
Number Of Ingredients 7
Steps:
- Drain white beans and set liquid aside to balance consistency at the end.
- Combine remaining ingredients in blender or food processor.
- Blend until thoroughly mixed and smooth.
- Serve immediately with fresh, warm or toasted pita bread, corn chips, or cover and refrigerate. I plan on trying it over pasta with some shredded chicken.
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Elius Tech
[email protected]This hummus is a bit bland for my taste. I think it needs more spices.
Delwar Hussen
[email protected]I followed the recipe exactly and it turned out perfectly. I served it with pita chips and veggies and it was a hit.
Farh Anwar
[email protected]This was a great recipe! I'll definitely be making it again.
Raaz Raaz
[email protected]I'm not a huge fan of beans, but I really liked this hummus.
Lekgawu Herna
[email protected]I cooked this recipe last night and it was delicious. I've never had avocado hummus before and I was pleasantly surprised.
John Carmona
[email protected]This avocado white bean hummus is amazing! It's so creamy and flavorful, and it's the perfect healthy snack or appetizer.