AWESOME AND EASY STUFFED MUSHROOMS
Make and share this Awesome and Easy Stuffed Mushrooms recipe from Food.com.
Provided by missmortgages
Categories One Dish Meal
Time 45m
Yield 6 mushrooms, 8 serving(s)
Number Of Ingredients 5
Steps:
- Clean the mushrooms (i prefer to use baby portabellas, but you can use white) by popping the caps off and wiping them with a damn rag.
- Brown the sausage and onion together. Once fully cooked, add the cream cheese. Remove from heat and add the shredded cheese. Spoon into the mushrooms and bake at 350°F for 25-30 minutes. Then enjoy!
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Pumpkin Mckinzy
[email protected]These mushrooms are a great appetizer or side dish. They're also a great way to use up leftover vegetables.
Kazi Sritu
[email protected]I've made these mushrooms several times now and they're always a hit. They're so easy to make and everyone loves them.
nm mazin
[email protected]These mushrooms were delicious! I will definitely be making them again for my next party.
Chris Ashdown
[email protected]I thought these mushrooms were just okay. They weren't bad, but they weren't anything special either.
Jana Waleed
[email protected]The mushrooms were a bit too salty for my taste. I would recommend using less salt next time.
Zoran Perovic
[email protected]These mushrooms were a bit too spicy for my taste. I would recommend using less chili powder next time.
sanna andrea
[email protected]I'm not a big fan of mushrooms, but I actually enjoyed these. They were very flavorful.
Peggy Napier
[email protected]I made these mushrooms for a potluck and they were a big hit. Everyone loved them!
Louinel Richard
[email protected]These mushrooms were a great way to use up some leftover vegetables.
Tsedenya Sertsu
[email protected]I followed the recipe exactly, but my mushrooms didn't turn out as good as the picture. They were still tasty, though.
Ruth Sosa
[email protected]The mushrooms were a bit dry. I would recommend adding more butter or oil to the recipe.
Brittan Candela
[email protected]These mushrooms were a bit bland for my taste. I would add more seasoning next time.
Baylee Mealer
[email protected]Overall, these mushrooms were a good appetizer. They were easy to make and had a good flavor.
partha saha
[email protected]I was pleasantly surprised by how tasty these mushrooms were. I will definitely be making them again.
Ruyonga Hawan
[email protected]The recipe was easy to follow and the mushrooms turned out great. I would recommend this recipe to anyone.
Ujala Kashif
[email protected]These mushrooms were delicious! I will definitely be making them again.
Anup waji limbu
[email protected]I've tried many stuffed mushroom recipes, but this one is by far the best. The combination of flavors is perfect.
HONEY Kiss
[email protected]These stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.