AWESOME ASPARAGUS
This recipe works for Breakfast, Lunch, or Dinner.
Provided by J. White Harris
Categories Other Main Dishes
Time 30m
Number Of Ingredients 7
Steps:
- 1. Make the sauce. Whisk the lemon juice into the grated cheese and drizzle in enough olive oil to make a creamy dressing, set aside.
- 2. Poach four eggs.
- 3. Meanwhile, cook the asparagus bundles in boiling salted water until just tender (3 to 4 minutes).
- 4. Remove the string and place an asparagus bundle on each of 4 plates. Drizzle with the cheese sauce. Place a poached egg on top of each asparagus bundle. Sprinkle with fresh chopped mint and drizzle the plate with some additional olive oil and freshly cracked black pepper. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #easy #beginner-cook #dietary #asparagus #3-steps-or-less
You'll also love
Albert Gomez Jr
[email protected]This recipe is just okay. I've had better asparagus dishes.
Ridan Zeru
[email protected]I followed the recipe exactly, but my asparagus didn't turn out as good as I expected.
Ank Anos
[email protected]I'm not sure what I did wrong, but my asparagus turned out a bit tough. I'll try it again soon.
WantedDuck125
[email protected]I would definitely make this recipe again.
Abel Ayele
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The asparagus was so tender and flavorful.
Jamal Fleming
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The asparagus was delicious!
Flynn Cherry
[email protected]This is the best asparagus recipe I've ever tried. I highly recommend it.
Manha Iqbal
[email protected]I've made this recipe several times, and it's always a hit with my family and friends.
KING 01
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the asparagus, and they even asked for seconds.
Ayesha Nasir
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is a great addition to my repertoire.
Larry
[email protected]This recipe is a great way to use up leftover asparagus. I always have some leftover asparagus in my fridge, and this recipe is a great way to use it up.
Mark Myers
[email protected]The lemon-butter sauce is amazing! I could literally drink it.
Mary Cela
[email protected]I love that this recipe is so versatile. I've made it with different types of asparagus, and it's always turned out great.
Obeng Abednego
[email protected]This recipe is so easy to follow. I'm a beginner in the kitchen, and I was able to make this dish without any problems.
Dhiraj Katwal
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The asparagus was so delicious, I couldn't get enough of it.
Trevon Becton
[email protected]This asparagus recipe is a keeper! The asparagus turned out perfectly tender and flavorful. I especially loved the lemon-butter sauce - it was the perfect complement to the asparagus.