BABY BOK CHOY AND GARLIC IN SWEET CHILI SAUCE
This is a quick and yummy side dish or even a main meal! If you like you can always add some tofu or mushrooms to bulk it up a bit! Serve with rice to soak up the tasty sauce!
Provided by Mindelicious
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat a large sauté pan over medium-high heat. Add oil, garlic and ginger. Cook until fragrant but not brown, about 2 minutes, stirring frequently.
- Add bok choy leaves and cook until leaves are wilted but stems are still crunchy, stirring occasionally, about 5 minutes.
- Add sweet chili sauce, stir and let cook for another 2 to 3 minutes, tossing to coat all leaves. Taste and adjust seasoning with salt and pepper. Serve immediately and spoon leftover sauce in pan over bok choy.
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Berker tedeu Hayla
[email protected]This dish was so easy to make and it turned out great! The baby bok choy was cooked perfectly, and the sweet chili sauce and garlic added a nice flavor. I would definitely recommend this recipe to others.
Ben Fitzpatrick
[email protected]I made this dish for my family last night, and they loved it! The baby bok choy was cooked perfectly, and the sweet chili sauce and garlic gave it a really nice flavor. I will definitely be making this again.
ABDUL HADI HAKRO
[email protected]This was a great recipe! The baby bok choy was cooked perfectly, and the sweet chili sauce and garlic added a nice flavor. I would definitely recommend this recipe to others.
Vince Kylie
[email protected]I'm not a big fan of baby bok choy, but this recipe changed my mind! The sweet chili sauce and garlic gave it a really nice flavor, and the baby bok choy was cooked perfectly.
Dana Sorgatz
[email protected]This dish was easy to make and very flavorful. I used a little less chili sauce than the recipe called for, and it was still plenty spicy. The baby bok choy was cooked perfectly, and the garlic added a nice depth of flavor.
Nowmin Sumi
[email protected]I made this dish for my family last night, and they loved it! The baby bok choy was cooked perfectly, and the sweet chili sauce gave it a nice flavor. I will definitely be making this again.
Danielle Campbell
[email protected]This was a delicious and healthy dish! I used brown rice instead of white rice, and it was still very good. The baby bok choy was cooked perfectly, and the garlic and chili sauce added a nice flavor.
Sleepy eye Jack
[email protected]I'm always looking for new ways to cook baby bok choy, and this recipe did not disappoint! The sweet chili sauce gave it a nice kick, and the garlic added a savory flavor. I will definitely be making this again.
Rabindar Patel
[email protected]This dish was so easy to make and it turned out great! I used a little less chili sauce than the recipe called for, and it was still plenty flavorful. The baby bok choy was cooked perfectly, and the garlic added a nice depth of flavor.